Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pinwheel samosa. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
These fantastic pinwheel samosas are just what you were missing on your iftar table. #HappyCookingToYou #FoodFusion #RosePetalZzoop Written Recipe. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas. They make a mouthwatering appetizer or can be served as a chaat. recipe card for pinwheel samosa or samosa pinwheels fry the samosa pinwheel to golden brown and crisp. finally, serve pinwheel samosa with green chutney and tamarind chutney.
Pinwheel samosa is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pinwheel samosa is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pinwheel samosa using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pinwheel samosa:
- Prepare 1 cup all-purpose flour
- Take 3 potatoes boiled and mashed
- Make ready to taste Salt
- Take 1 tsp sugar
- Get 1 tsp cumin seeds
- Prepare 1 tbsp chilli powder
- Prepare 1 tsp coriander powder
- Prepare 1/2 tsp turmeric powder
- Take 1 tbsp ginger-garlic paste
- Take 1 tsp pepper powder
- Prepare 1 tsp garam masala
- Get Coriander leaves chopped
- Get Oil for frying
Samosa Bites is a slight alternation to the traditional Samosa and is as delicious as the traditional samosas and yet they are quite easy than the samosa as the outer cover making is. Say hello to the tasty and innovative pinwheel samosa recipe by sooperchef! Samosa is one of the most. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas.
Steps to make Pinwheel samosa:
- Prepare the dough: In a bowl, add the flour, salt, sugar, crushed cumin seeds and a tsp of oil and mix well. Then add water little by little to form a stiff dough.
- Prepare the stuffing: In a bowl, add the mashed potatoes, chilli powder, turmeric powder, coriander powder, pepper powder, garam masala and coriander leaves and mix well.
- Spread the dough thin using a rolling pin and place the aloo mixture on the dough and spread it evenly. Roll the dough in a cylindrical way with ur hands and slice it into small balls and then flatten it.
- Sauce: Soak 4-5 kashmiri chillies in water and then cook it. Cool it and place the cooked kashmiri chillied in the blender, add 5-6 garlic pods, 1 tsp sugar, salt, vinegar and tomato ketchup and grind well to form a paste. If it is thick, add the boiled water which was used for cooking the kashmiri chillies.
- In a small bowl, add 2 tbsps of maida and water to form a watery paste. Dip the the flatten dough into this maida paste and fry till golden brown. Pinwheel samosa ready to serve!!!πππ
Samosa is one of the most. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these. The Veg Samosa Pinwheel is an attempt to repackage the ever-popular samosa in a new form, which is handy and delightful, ideal to serve as a starter at parties. Check out how to make healthy pinwheel samosas.
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