Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried steak with rice and garlic bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried steak with rice and garlic bread is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Fried steak with rice and garlic bread is something that I’ve loved my entire life. They are fine and they look fantastic.
The Blackstone Griddle Menu - LEMON PEPPER STEAK WITH BENIHANA'S GARLIC FRIED RICE ON A FLATTOP GRIDDLE. Ingredients Cooked White Rice Mixed Vegetables Eggs Green Onions Butter Garlic Salt Black Pepper Soy Sauce Lemon. Country Fried Steak Paired Garlic Bread -Corn - and Mac & Cheese. Hello and Welcome to our channel.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried steak with rice and garlic bread using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried steak with rice and garlic bread:
- Get garlic butter
- Prepare dash chopped parsley
- Take 1 tbsp garlic powder
- Prepare 3 tbsp butter
- Take steak
- Take 1 lb flat steak
- Make ready salt
- Take pepper
- Prepare garlic powder
- Take cayenne pepper
- Prepare 1 1/2 cup season bread crumbs
- Prepare 1 cup milk
- Prepare rice
- Take 1 cup rice
- Prepare 1 1/4 cup water
Tender steaks fried golden brown covered in a savory, white gravy made from scratch! Is it Chicken Fried Steak or Country Fried Steak? In a shallow dish, season the flour with the onion and garlic powders. In a separate dish, whisk the eggs and milk together.
Instructions to make Fried steak with rice and garlic bread:
- Season steak with salt, pepper, garlic powder and cayenne pepper (optional) and Let sit in refrigerator.
- Mix garlic powder, parsley and butter together and Let sit.
- While steak is marinating cook rice. Wash rice and add to rice cooker. Add water and salt if desired.
- Pour milk in a bowl and the bread crumbs in another. Dunk steak one at a time in milk and then in the crumbs till it's completely covered.
- Fry till golden brown on both sides (30 minutes)
- Cut any type of bread desired and spread thin layer of garlic butter on top. Bake till golden brown. 375° 10-15 minutes.
In a shallow dish, season the flour with the onion and garlic powders. In a separate dish, whisk the eggs and milk together. You could argue that fried rice is really all about the "add-ins," so why not skip the grain itself and save some calories with cauliflower while you're at it? These Steak Fries are simple to prepare using a few seasonings from the pantry, and are versatile enough to pair with many different recipes. Maybe you always pick up a carton of milk, some eggs, fruits, or bread.
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