Homemade Aloo samosy
Homemade Aloo samosy

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, homemade aloo samosy. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Today i am making Aloo ke samosay that is all time favourite tea time snack, elders and kids like samosay. pakistani and indian tea time snack recipe. Crispy Homemade Samosa Make perfect crunchy, flaky & delicious Aloo(Potato) samosa at home. Samosas are prepared differently throughout the Indian subcontinent but the essence is the same: a fried pastry with a spicy savoury filling. This Pakistani version my mom makes is spicier, has a thicker.

Homemade Aloo samosy is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Homemade Aloo samosy is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have homemade aloo samosy using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Aloo samosy:
  1. Get 2 cups Flour
  2. Prepare 2 tbsp Solid Ghee'
  3. Get 1/2 tsp Salt
  4. Prepare Water to knead
  5. Prepare Ingredients for filling:
  6. Prepare 4 Potato (peeled, bOiled and coarsely mashed)
  7. Prepare 1 tsp Crushed red pepper
  8. Prepare 1 tsp Cumin seeds
  9. Get 1 tsp Salt
  10. Prepare 1/2 tsp All spIce
  11. Prepare 1/2 tsp Raw Mango powder

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Steps to make Homemade Aloo samosy:
  1. Method for dough: - In a bowl sieve flour and salt and rub in ghee.
  2. Knead with water into a hard dough.
  3. . Cover and leave it for 30 minutes.
  4. Method for filling: - In another bowl mix together potatoes, red pepper, cumin seeds, salt, all spice powder, raw mango powder and keep aside
  5. To roll: - Divided dough into small ping pong size balls, roll each out into an oval or round shape.
  6. Then cut in half from centre to give two parts from each round of dough.
  7. Place filling in centre, brush edges with flour paste and sealed well.
  8. Deep fry on medium heat.
  9. . Tasty smaosa is ready to be serve..
  10. Keep freezed samosa also

Ramadan Special Chicken Samosa Recipe with Homemade Sheets. Authentic aloo Samosa Recipe-India street food samosa- how to make samosa at home Easy Samosa Recipe. · Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas. As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. Aloo Samosa Recipe Chatpata Spicy How to Make Potatoe Sambosa Step by Step Punjabi Samosa Recipe With Homemade Dough - Chatpata and Spicy Punjabi Samosa - Special Ramadan Recipe.

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