Healthy chicken and bell pepper burrito
Healthy chicken and bell pepper burrito

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, healthy chicken and bell pepper burrito. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This recipe is my own take on one of my favorite menu items from the Taco Bell Menu. The Grilled Chicken Burrito is absolutely delicious and my favorite. The chicken burrito from taco bell is one of my favorite items on the menu. This is a copycat recipe for the chicken burrito from Taco Bell restaurant.

Healthy chicken and bell pepper burrito is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Healthy chicken and bell pepper burrito is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook healthy chicken and bell pepper burrito using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Healthy chicken and bell pepper burrito:
  1. Get 2 boneless chicken breast
  2. Prepare 2 salsa fat free burrito wraps
  3. Make ready 2 cup mixed bell peppers
  4. Take 1 cup mixed greens
  5. Prepare 1 tbsp olive oil, extra virgin
  6. Get 1/2 tsp white truffle oil
  7. Make ready 4 tbsp low fat Greek yoghurt
  8. Make ready 1 tsp ground black pepper
  9. Take 2 tsp cayenne pepper
  10. Get 2 tsp Italian herbs
  11. Prepare 3 tsp garlic and salt powder
  12. Prepare 2 tsp sea salt
  13. Make ready 1 clove garlic

Put cayenne, paprika, turmeric, salt and pepper in a medium bowl. Mix together and add chicken breasts. Usually when I make mine, I put some shredded chicken I love lentil soup, but it's not my thing as a side dish. With black beans, I saute onions and bell peppers and cook them in chicken stock.

Steps to make Healthy chicken and bell pepper burrito:
  1. Marinate the chicken. Add Greek yoghurt, garlic salt, cayenne pepper, Italian herbs, sea salt and mix well with your hands untill all the sides of the chicken are covered with the marinade sauce. Refrigerate for 30 mins
  2. Finely chop mixed bell peppers, garlic clove and green veggies. I have used beans
  3. Add olive oil and truffle oil and chopped garlic in a wok on medium heat
  4. Add Italian herbs and everyday seasoning
  5. Add bell peppers and green veggies and cook for 6-8 mins
  6. Add chicken and 1/2 cup of water and mix well. Stir untill the water is soaked completely.
  7. Add chicken and veggies in the wrap
  8. For a crispy burrito slightly toast the burrito in a medium heat pan for 1 min on each side

Usually when I make mine, I put some shredded chicken I love lentil soup, but it's not my thing as a side dish. With black beans, I saute onions and bell peppers and cook them in chicken stock. Divide the romaine lettuce, a tomato salsa, a scoop of guacamole and scoop of sour-cream into the remains. This colourful Chicken Burrito Bowl is packed with protein and a kick of Mexican spice. Speed up the cooking process by using pre-cooked rice and chicken.

So that is going to wrap it up with this exceptional food healthy chicken and bell pepper burrito recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!