Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef and bean burrito. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef and bean burrito is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Beef and bean burrito is something which I have loved my whole life.
When ready to serve, drizzle the remaining can of tomato sauce over all of the burritos and sprinkle with more grated Cheddar. OPTIONAL: Fill burritos with any optional ingredients you like. (I love them full, but my boys like them very plain.) First, an important clarification: The Pioneer Woman Cooks is not meant to be an encyclopedia of innovative gourmet recipes. Brown ground beef in large skillet. Beef & Bean Burritos. featured in Budget-Friendly Freezer-Prep Burritos.
To get started with this recipe, we have to prepare a few components. You can cook beef and bean burrito using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef and bean burrito:
- Get 4 burrito wraps
- Make ready 1 can black beans
- Get 1 can diced tomatoes
- Take 1 lb ground beef
- Take 1 1/4 cup shredded cheese
- Get 1/2 cup Ranch dressing
- Take 1/2 cup sour cream
- Take 1/4 box Velveeta cheese
- Make ready chopped parsley
- Get salt and pepper
For each burrito, spoon some ground beef mixture onto a large flour tortilla. These hearty beef, bean, and cheese burritos are very filling, and they are great for lunch boxes, right out of the freezer. Add refried beans and burrito seasoning packet. This healthy beef burrito recipe cuts out most of the fat associated with Mexican food, but there's no compromise on flavour.
Steps to make Beef and bean burrito:
- Brown the ground beef add salt and pepper and parsley (to taste) then drain it
- While meat is draining add half can of black beans, half can of diced tomatoes and velveeta cheese and mix in pan until cheese melts a little
- Add meat to velveeta cheese mixture stir together for a 3 mins then let cool off
- Get a bowl put the ranch, sour cream, shreeded cheese and the rest of beans, tomatoes and mix together
- Take the wraps, warm them up for a couple of seconds (i.e microwave, oven or skillet)
- Spread a decent amount of meat mixture on wrap then add a little cheese on top and wrap it up… repeat the steps until all wraps are filled and placed them in a casserole dish
- Once wraps are filled, take your ranch mixture and pour over the wraps (covering all wraps) top with more cheese and sprinkle of parsley
- Bake in oven at 350°F for 15mins or until cheese starts to bubble…..Done
Add refried beans and burrito seasoning packet. This healthy beef burrito recipe cuts out most of the fat associated with Mexican food, but there's no compromise on flavour. If you are like me, you need to put this Bean, Sausage and Beef Burrito Recipe on your menu plan. You can never go wrong with a burrito, and these are packed with so much goodness. Not only are they a great beef burrito, but they also have Italian sausage and beans, so they are filling and full of.
So that is going to wrap this up for this exceptional food beef and bean burrito recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!