Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, simple okonomiyaki. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Okonomiyaki is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Simple Okonomiyaki is something which I’ve loved my entire life. They are fine and they look wonderful.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Super Simple Okonomiyaki Recipe Here is my version of Okonomiyaki. Super easy to make, the main ingredient is cabbage and the rest will be in your basic. Savoury and satisfying, okonomiyaki or Japanese pancakes are a simple, frugal meal with just a few ingredients.
To begin with this recipe, we must prepare a few components. You can have simple okonomiyaki using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Simple Okonomiyaki:
- Make ready 1/4 cabbage (shredded coarsely)
- Make ready 2 beaten eggs
- Get 1 tsp salt
- Get 1 tbsp olive oil or vegrtables oil
- Get For toppings (as much as you like):
- Get Dried bonito flakes
- Make ready Green laver/aonori
- Make ready Mayonnaise
- Make ready Worcester sauce
- Prepare pickled ginger
The name of this dish means "cook what you like". Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter It's a fantastic flavoring tool to keep handy in the fridge.
Steps to make Simple Okonomiyaki:
- Combine cabbage, salt, oil well in a bowl, after mixed, add beaten egg and stir once. Cook it over low heat in a pan for about 2~3 mins with a lid. (adjust the hardness of the eggs to you taste)
- Pour the sauce over it (and add mayonnaise if you like it). Top with dried bonito flakes, aonori, pikled ginger to your taste.
Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter It's a fantastic flavoring tool to keep handy in the fridge. Check out my simple tutorial on how to make. Drizzle with okonomiyaki sauce and mayonnaise; sprinkle with ao-nori, remaining beni-shoga This is a simple base recipe. You can add other ingredients, such as diced shrimp, thinly sliced Chinese.
So that is going to wrap this up with this exceptional food simple okonomiyaki recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
