Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, okonomiyaki japanese savory pancake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
So they developed pancake and added fillings in order to make a nutritious meal. There are two main varieties of Okonomiyaki that are most popular. A lot of people would refer to it as Japanese style cabbage pancake. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments.
Okonomiyaki Japanese savory pancake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Okonomiyaki Japanese savory pancake is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have okonomiyaki japanese savory pancake using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Okonomiyaki Japanese savory pancake:
- Make ready 100 g flour
- Get 1/2 teaspoon Dashi stock powder
- Make ready 1 teaspoon Baking powder
- Make ready 100 g Water
- Make ready 1 Egg
- Prepare 1/2 Sweetheart cabbage
- Take 1 Spring onion
- Take For toppings
- Make ready 250 g Prawns
- Make ready Other toppings examples
- Take Cheese and sweet corn
- Get Bacon
- Take Courgette and broccoli
- Make ready To serve
- Get Okonomiyaki sauce(worcester sauce)
- Make ready Mayonnaise
- Make ready Aonori seaweed
- Make ready Dried bonito flakes
Okonomiyaki (お好み焼き) is a Japanese street food which is very popular among. Click to rate this recipe: Enjoy one of the easiest and most delicious delicacies in Japanese cuisine with this okonomiyaki savoury pancake recipe. Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! It's a traditional Japanese savoury pancake that is sometimes also called Japanese pizza and is a very popular festival (matsuri) street food in Japan.
Steps to make Okonomiyaki Japanese savory pancake:
- Mix the flour, dashi stock powder,baking powder and the water together and set aside
- Chop the cabbage and spring onion into fine pieces and add to batter mix.
- Add the egg into the batter mix and mix well until everything is evenly combined. Do not over-mix, this will result in a tough and chewy pancake.
- Heat up a frying pan with a little oil on medium high heat. Pour the okonomiyaki batter into a round pancake shape in the centre of the pan. If using meat, start cooking your meat strips separate from the pancake. Cook the pancake for 3-4 minutes until the bottom is light brown
- Once the bottom of the pancake is cooked, add any toppings to the top and flip over to finish cooking. Do not press down with a spatula or the pancake will not be light and fluffy. Cook for a further 3-4 minutes and remove from the pan when finished.
- Smother with lashings of okonomiyaki sauce and mayonnaise, sprinkle with bonito flakes, aonori seaweed.
Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! It's a traditional Japanese savoury pancake that is sometimes also called Japanese pizza and is a very popular festival (matsuri) street food in Japan. There are many Okonomiyaki-ya, or Japanese restaurants that serve this delicious pancake, where you can even make your own with tables that. Okonomiyaki is a savory Japanese pancake. There are two main types of okonomiyaki.
So that’s going to wrap it up with this exceptional food okonomiyaki japanese savory pancake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
