Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, fried chicken sandwich. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Fried chicken sandwich is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Fried chicken sandwich is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried chicken sandwich using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried chicken sandwich:
- Prepare 50 gm plain flour (maida)
- Get 200 ml butter milk
- Get 150 gm puffed rice
- Make ready 2 tsp garlic powder
- Take 2 tsp onion powder
- Take 4 tsp kashmiri red chilli powder
- Prepare 1 tsp dried herbs
- Take 8 mini chicken breast fillets
- Take 4 buns
- Take 1 avocado (peeled & cut into sliced)
- Get 1/2 iceberg lettuce (shredded)
- Get Salt and black pepper as per taste
- Take 2 tsp Mexican hot sauce
- Make ready For yoghurt dressing :
- Make ready 70 ml youghurt
- Make ready 8-10 garlic (crushed)
- Make ready 1 tsp vinegar
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Steps to make Fried chicken sandwich:
- Preheat the oven to 180 degree
- Put the flour, butter milk and puffed rice into three bowls.season the flour with salt and pepper. Add garlic, onion powder, kashmiri red chilli powder and dried herbs to the butter milk and mix well.crush the puffed rice with your hands so that the pieces are broken down slightly but not powdered.
- Dip a piece of chicken into the flour so that it is completly covered.remove and shake off any excess, then dip into the butter milk. Allow any excess butter milk to drip off, then put the chicken piece into the puffed rice and nicely coated both side then place on a baking tray
- Put the tray into the preheated oven and bake for 25 - 30 mins, until golden and cooked through, turning halfway through cooking.
- Make the yoghurt dressing, mix together the yoghurt, crushed garlic and vinegar with a little salt and pepper.
- Slice open the buns and place avocado top with shredded lettuce.
- Once chicken is cooked place on top of the lettuce and spoon full of yoghurt dressing over it and mexican sauce also.
- Close the bun and serve hot
The crispy bird has flown to the top of sandwich menus across the United States with the best chefs in the country luring hungry. Fried chicken sandwiches are super trendy right now: Foodies everywhere are flocking to hot spots like Fuku in New York City and Picnic in Los Angeles for gourmet versions. Fast-food fried-chicken sandwiches are not created equal. In general, they can be divided into three categories: chicken patties, frozen fillets and hand-breaded chicken. Grilled chicken sandwiches were ranked primarily on calories, sodium, and fat. (Because chicken is a fairly lean protein, any extra fat is likely from globs of high-calorie sauces.) Any ranking ties were.
So that is going to wrap this up for this exceptional food fried chicken sandwich recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
