Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, osaka okonomiyaki. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Osaka and Hiroshima are the birthplaces of two different kinds of okonomiyaki. If you go to Osaka and want to try their style Okonomiyaki is considered the soul food of both Osaka and Hiroshima, and both styles are must-try dishes in Japan ー but how are they different? Okonomiyaki is getting slowly more popular outside of Japan.
Osaka Okonomiyaki is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Osaka Okonomiyaki is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have osaka okonomiyaki using 13 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Osaka Okonomiyaki:
- Take Cabbage
- Take Yamamimo
- Get Carrots
- Make ready leaf Onions
- Prepare 1 cups flour okonomiyaki
- Get 100 ml water
- Prepare Vegetable oil
- Prepare Eggs
- Take Tenkasu or agedama
- Make ready Katsuobushi
- Get Ao-nori
- Take Japanese mayoo
- Make ready Okonomiyaki sauce
Often called "Japanese pizza", okonomiyaki is actually very different! The two largest okonomiyaki hubs are Osaka and Hiroshima. Let's begin our tasty journey in Osaka! Finally we get to the crème de la crème in terms of okonomiyaki in Osaka, Jibundoki.
Instructions to make Osaka Okonomiyaki:
- Cut your vegetable like this. 🙋🏻♀️ Ignore my onions okay…. (i just prepare for curry)
- Onions leaf cut like this
- Pour 1 cups flour and eggs inside. Mix well
- Mix with 100 ml water mix with your Yamaimo
- Put inside carrots, mix well
- Put inside cabbage, mix well
- Put inside onions leaf, mix well
- Put inside tenkatsu (if you eat udon or tempura you know this one right)
- Wait 3-4 minutes with low medium fire
- Put meat and flip you can add egg also. Wait 2 minutes and done.
- Prepare your okonomiyaki, first put japanese mayoo
- Second put your okonomiyaki sauce or お好み焼きソース
- Third put Katsuobushi or fish flakes
- Fourth and finish spread ao nori
- Ittadakimasu!!
Let's begin our tasty journey in Osaka! Finally we get to the crème de la crème in terms of okonomiyaki in Osaka, Jibundoki. Thus okonomiyaki is considered "konamon" in Osaka. Osaka style may also be referred to as Whether or not okonomiyaki was invented in Osaka, it's definitely the city where it caught on and. All Osaka News Osaka transportation Osaka history.
So that’s going to wrap it up for this exceptional food osaka okonomiyaki recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
