Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, easter egg tempura don. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easter Egg Tempura Don is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easter Egg Tempura Don is something that I have loved my whole life.
Chicken Egg Tempura Don is a dish made by Sōma Yukihira after he had a conversation with Erina Nakiri. It resembles the Transforming Furikake Gohan, the first dish Sōma ever made in front of Erina. A frozen egg that is deep-fried in tempura batter, producing a soft-boiled tempura egg over rice. I daresay the best Tempura Don has arrived on the shores of Singapore.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easter egg tempura don using 26 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Easter Egg Tempura Don:
- Make ready Egg Tempura
- Make ready 2 24-hour frozen eggs
- Make ready 1 egg
- Make ready 1 pack tempura mix
- Prepare 1 cup cold water
- Make ready 1/4 cup soda
- Make ready flour
- Make ready panko breadcrumbs
- Get Side Dish
- Take 1 head broccoli, stem removed
- Take 1 head cauliflower, stem removed
- Get 1 whole carrots chopped
- Take leaf cabbage
- Make ready roasted sesame seeds
- Take Lemon Ginger Sauce
- Get 4 tbsp lemon juice
- Get 2 cups chicken broth
- Take 1 tsp ginger, chopped
- Get 5 cloves garlic, minced
- Take 2 leaves oregano, chopped
- Make ready 3 tbsp soy sauce
- Make ready 2 tbsp mirin
- Take 2 tbsp sesame oil
- Get 2 tbsp cornstarch, dissolved in water
- Prepare olive oil
- Make ready Rice
Tempura Oysters with sweet chilli sauceFood and Drink Glasgow. Be sure to check out our other content and subscribe to be one of our first supporters. Now enjoy our wonderful cook attempt a dish featured in the anime Food Wars! PagesBusinessesFood & drinkRestaurantAsian RestaurantJapanese RestaurantRamen RestaurantRamen Champion SingaporeVideosSalted egg & onsen egg tempura?!?!
Instructions to make Easter Egg Tempura Don:
- Mix an egg with cold water and soda.
- Pour the egg mixture to the premixed tempura flour.
- Remove the shell of the frozen eggs.
- Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
- Immediately deepfry the eggs into a preheated pan.
- As for the side dishes, separate the broccoli and cauliflower heads.
- Blanche the vegetables into a boiling water for 30 seconds.
- Transfer to the vegetables into ice cold water.
- Transfer them.to a strainer to dry.
- To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
- Add roasted sesame sees to serves as eyes.
- Sautee ginger and garlic on a preheated olive oil.
- Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
- Once the sauce started to boil, add the cornstarch and wait until it thickens.
- Assemble the dish onto a bowl of rice.
Now enjoy our wonderful cook attempt a dish featured in the anime Food Wars! PagesBusinessesFood & drinkRestaurantAsian RestaurantJapanese RestaurantRamen RestaurantRamen Champion SingaporeVideosSalted egg & onsen egg tempura?!?! Tempura is a popular Japanese dish of vegetables and seafood coated in a very light and airy batter and fried to perfection. It's served at Japanese restaurants Remember: Don't overmix with the new addition. Can I Make Tempura Batter Egg-Free?
So that is going to wrap it up for this special food easter egg tempura don recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
