Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, salted grilled chicken yakitori. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Salted Grilled Chicken Yakitori is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Salted Grilled Chicken Yakitori is something which I’ve loved my entire life.
Chasing perfect yakitori—Japanese-style grilled skewered chicken—is a lifelong, full-time pursuit for some. Yakitori is a Japanese skewered chicken, cooked on a griller with either sweet soy sauce or just salt. Great for entertaining a big crowd as it is a kind of So yakitori literally translates to "grilled chicken". In Japanese, yakitori literally means grilled chicken. "Yaki", means to grill and "tori" refers to chicken.
To begin with this particular recipe, we have to prepare a few components. You can have salted grilled chicken yakitori using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salted Grilled Chicken Yakitori:
- Take 150 grams Chicken
- Make ready 1/2 tbsp Vegetable oil
- Make ready 1/2 tbsp Sake
- Get 1/5 tsp ☆Salt and pepper
- Get 2 tsp ☆Sesame oil
- Make ready 2 tsp ☆Lemon juice
- Prepare 1/2 tsp ☆Mirin
- Take 1/2 tsp ☆Chicken soup stock granules
We used Ebara Yakitori Sauce (エバラ やきとりのたれ) - for professional use. Skinnytaste > Grilling Recipes > Grilled Chicken and Zucchini Yakitori. Yakitori reminds me of my college days in Soho living on a student budget. Grilled glazed Japanese Chicken Yakitori is hard to resist!
Instructions to make Salted Grilled Chicken Yakitori:
- Cut and skewer the chicken. Mix the ☆ sauce and set aside.
- Cook the chicken in a frying pan coated with vegetable oil.
- Once golden brown, add the sake, cover with a lid and cook for 3 minutes.
- Mix in the sauce and it's done.
Yakitori reminds me of my college days in Soho living on a student budget. Grilled glazed Japanese Chicken Yakitori is hard to resist! Chicken and scallions are skewered and glazed with rich sweet and savory sauce as they Yakitori skewers are basted with a savory sweet and tangy sauce called a 'tare' or salt 'shio'. To make the yakitori sauce, combine saki (rice wine). Yakitori literally means 'grilled chicken' in Japanese.
So that is going to wrap it up for this special food salted grilled chicken yakitori recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
