For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette)
For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette)

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, for bentos: easy microwave tamagoyaki (rolled omelette). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Put the sugar and dashi stock granules into a deep plate or bowl. I use it all the time.). Tamagoyaki is Japanese rolled omelette with dashi and soy sauce, enjoyed during Japanese breakfast or as a bento item. Tamagoyaki (卵焼き or 玉子焼き) is a sweetened Japanese rolled omelette that resemble mini bars of golden pillows.

For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook for bentos: easy microwave tamagoyaki (rolled omelette) using 3 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette):
  1. Prepare 1 Egg
  2. Get 1 tsp Sugar
  3. Prepare 1 tsp Dashi stock granules

Flavors of tamagoyaki vary and different types of fillings can be added. Tamagoyaki is often seasoned with soy sauce and sugars. Tamagoyaki, the slightly sweet rolled Japanese omelette, is a standby protein item for bentos. It tastes great at room temperature, is fairly easy to make Plus the cheery yellow color brightens up any bento box.

Steps to make For Bentos: Easy Microwave Tamagoyaki (Rolled Omelette):
  1. Put the sugar and dashi stock granules into a deep plate or bowl.
  2. Add 1 tablespoon of hot water and stir to dissolve the sugar and dashi granules. (I bought the tiny whisk in the photo at a 100 yen shop. I use it all the time.)
  3. Add the egg and mix well.
  4. Microwave for 1 minute. Take out and mix up the egg mixture.
  5. Microwave for another minute.
  6. Take it out, and cut into portions.
  7. Done!
  8. Note: Our microwave oven operates at 500 W.

Tamagoyaki, the slightly sweet rolled Japanese omelette, is a standby protein item for bentos. It tastes great at room temperature, is fairly easy to make Plus the cheery yellow color brightens up any bento box. There is one drawback with tamagoyaki: unless you have a tiny tamagoyaki pan (which. Tamagoyaki is a popular Japanese omelette. This version is a quick and easy twist on the traditional tamagoyaki.

So that is going to wrap this up for this exceptional food for bentos: easy microwave tamagoyaki (rolled omelette) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!