Tricolor malaii kofta
Tricolor malaii kofta

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, tricolor malaii kofta. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tricolor malaii kofta is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Tricolor malaii kofta is something that I’ve loved my entire life.

Tiranga Kofta is a beautiful recipe to lift up the spirits on Independence Day or Republic Day. All the Three Layers are developed in manner that the end. Malai kofta recipe - Potato paneer koftas served with a delicious creamy curry. Malai means cream and kofta are fried balls.

To begin with this particular recipe, we must prepare a few ingredients. You can have tricolor malaii kofta using 20 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Tricolor malaii kofta:
  1. Prepare 1 cup boiled potato
  2. Prepare 1/4 cup grated cottage cheese
  3. Take 1 tbsp chopped onion
  4. Take 1 tbsp chopped capsicum
  5. Take to taste salt
  6. Get 1/4 tsp black pepper powder
  7. Get 1/2 cup gram flour /besan
  8. Get 2 tbsp spinach puree
  9. Get as needed water
  10. Get 1 cup tomato
  11. Prepare 5-6 cashews
  12. Get 1 tsp ginger garlic paste
  13. Make ready 1 green chilli
  14. Make ready 1 tbsp cream
  15. Make ready 1 tsp sugar
  16. Get 1 tsp redchilli powder
  17. Take 1/4 tsp turmeric powder
  18. Get 1 tsp kitchen king masala
  19. Take Oil for frying
  20. Make ready 1 tbsp oil for gravy

Malai Kofta is a super popular Punjabi curry. Make sure the paneer is fresh and. this recipe post of malai kofta recipe, i have used the aloo and paneer mixture to make and mimic the kofta balls. the texture and shape is very similar to any meat-based alternative but have the goodness. Malai kofta recipe - This restaurant style malai kofta recipe is very easy to make at home. Malai = Heavy cream Kofta = meatballs.

Instructions to make Tricolor malaii kofta:
  1. For stuffing mix cheese onion capsicum salt blackpapper in a bowl keep aside
  2. Mix salt to taste in boiled potatoes mash it properly
  3. Take small portion of potato mixture make a cavity at the centre put some cheese filling and roll again and make a ball
  4. Take gram flour spinach pury in a bowl
  5. Mix salt and water in it and make batter
  6. Dip potato balls in this batter and deep fry in hot oil
  7. Kofta is ready keep aside
  8. Gring tomatoes cashews green chilli and make a fine paste
  9. Heat oil in a pan add ginger garlic paste and saute
  10. Add tomato paste in it and cook
  11. Add salt and mentioned spices in it and cook till oil saperates
  12. Add 1/4cup of water and mix well and cook
  13. Add cream and sugar mix well cook for a minute switch off the flame
  14. Put koftas in gravy before serving and enjoy..

Malai kofta recipe - This restaurant style malai kofta recipe is very easy to make at home. Malai = Heavy cream Kofta = meatballs. Traditionally kofta curry is made from meat. Malai kofta is a delicious and rich main dish. Paneer dumplings with rich cream gravy.

So that is going to wrap it up for this special food tricolor malaii kofta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!