Tawa Chole
Tawa Chole

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tawa chole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tawa Chole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Tawa Chole is something that I’ve loved my entire life. They’re nice and they look fantastic.

A Quick Recipe for Chole Pulao. They are know as Kabuli Chana or Chickpeas. Chickpeas are full of protein and we all love its creamy texture when they are. Naan is definitely the most popular bread in Indian restaurants.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tawa chole using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tawa Chole:
  1. Get 2 cups Chickpeas (Kabuli Chole)
  2. Get 3 Tablespoons Chole Masala powder
  3. Prepare 1 Tablespoon Red Chilli powder.(Adjust as per spicy requirement)
  4. Make ready 1 Tablespoon Garam Masala powder
  5. Take 1/2 Tablespoon Cumin powder
  6. Take 1/2 Tablespoon Coriander powder
  7. Take 1 Tablespoon Cooking oil
  8. Get 1 Teaspoon Ajwain
  9. Take 2 Tablespoons Ginger - Garlic paste
  10. Get 1 Red Onion chopped
  11. Get 2 Fresh Tomatoes chopped
  12. Get as required Lime juice
  13. Prepare to taste Salt

Turmeric Indian Restaurant Tawa- A place where you can find authentic Indian Cuisine. We do a fusion of Chinese food as well. Ingredients to make chole masala combination. This recipe is tasty however it did not taste like Chole Saag to me.

Instructions to make Tawa Chole:
  1. Soak Kabuli Chole overnight, drain out water next day after chole have softened now add fresh water, boil the same after adding Turmeric powder and salt, then drain out excessive water and keep them separate.
  2. Chop Tomatoes and Onion and keep separately.
  3. Now add all powders and mix them nicely and marinate for about ½ an hour.
  4. In the meanwhile till Chole are marinated add oil in the kadhai, once oil is heated fry Ajwain and saute Ginger-garlic paste till raw smell goes away.
  5. Now saute onions till they get translucent and turn pink in colour, now add tomatoes and cook till they are done, now add marinated chole, mix and cook well.
  6. Saute for 3 odd minutes, once they are cooked serve hot with Puris or Parathas.

Ingredients to make chole masala combination. This recipe is tasty however it did not taste like Chole Saag to me. I substituted coconut milk for yogurt and fresh spinach for frozen which I think made it. Awards, Chickpeas, Chole, Curry, Events, Rice, Tag, Chole Recipe, Punjabi Recipes, Punjabi Chole, Chhole Masala, Chana Masala or Channa Masala whatever we make call it's one of the most. Tawa Pulao is a flavorful mix of veggies and rice, a popular street food from Mumbai!

So that is going to wrap it up with this special food tawa chole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!