Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, for bentos ♪ stir fried bell pepper and chikuwa with bonito flakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes is something that I have loved my whole life. They’re fine and they look fantastic.
See great recipes for Okra-Stuffed Chikuwa - For Bentos, Filling Katsu Bento too! See great recipes for For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes too! They are grown in the vast green fields without any artificial fertilizers or chemical herbicides and pesticides. Use an assortment of red/yellow/green bell peppers for a brightly coloured dish.
To begin with this recipe, we must first prepare a few components. You can cook for bentos ♪ stir fried bell pepper and chikuwa with bonito flakes using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes:
- Get 1 Chikuwa
- Get 1/2 Red bell pepper
- Make ready 1 tbsp Mentsuyu (3x concentrate)
- Prepare 1 pinch Bonito flakes
Bonito is a kind of tuna, and Katsuobushi is dried, smoked bonito. Katsuobushi is often used as flakes shaved from a piece of dried fish. Katsuobushi has a smokey savory taste that is a great accent for many Japanese dishes. Chikuwa is a tube-shaped processed seafood product.
Steps to make For Bentos ♪ Stir Fried Bell Pepper and Chikuwa with Bonito Flakes:
- Cut the fish stick and bell pepper into easy to eat pieces.
- Heat a pan with a small amount of oil and fry the fish stick and bell pepper pieces.
- Add the noodle sauce, stop the heat, add the bonito flakes and lightly mix to finish.
Katsuobushi has a smokey savory taste that is a great accent for many Japanese dishes. Chikuwa is a tube-shaped processed seafood product. A popular snack food in Japan It is also a popular edition to bento boxes, square Japanese lunch boxes that often contain rice Vegetables, like steamed okra or julienned green bell peppers and carrots, can be stuffed into the chikuwa tubes. This is a detailed article about bell peppers and their health effects. Nutrient content, plant compounds, health benefits, adverse effects and more.
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