Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kale, sausage & leftover mashed potato soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Kale sautéed with Italian sausage, onions, garlic and white beans. Quick and easy! "You've converted me into a kale lover," a friend declared after eating a hearty bowl of this kale with sausage. Arrange onions, sausage, and kale on a serving plate, and place potatoes on top of onions. Back to Sausage, Kale, and Potato Skillet Supper.
Kale, Sausage & Leftover Mashed Potato Soup is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Kale, Sausage & Leftover Mashed Potato Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook kale, sausage & leftover mashed potato soup using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kale, Sausage & Leftover Mashed Potato Soup:
- Get 1 medium onion, chopped
- Take 1 large stem celery, chopped
- Take 3 medium carrots, cut into 1/4" thick discs (or however you like to chop carrots for soup)
- Make ready 4 cloves garlic, peeled and smashed
- Get 1/2 Tablespoon oil
- Take 1 bunch kale, washed well, stems removed, and rough chopped
- Make ready optional: 4 cups arugula or spinach (I just happened to have arugula that needed to get used up)
- Get 6 cups unsalted liquid (water or broth of choice)
- Make ready 1/2 Tablespoon salt
- Make ready 1 pound sausage, cut into bite sized pieces
- Prepare 4 tomatoes, chopped or one 15 oz. can diced tomatoes (I just happened to have fresh ones that were starting to get wrinkly…)
- Take 1 bay leaf
- Prepare 1 teaspoon oregano
- Get 1/2 teaspoon pepper
- Take 2 cups leftover mashed potatoes
Sausage Kale Soup with White Beans FunnyLove. Sausage White Bean & Kale Soup. Sausage White Bean & Kale Soup Is Our Newest Healthy Obsession. by Delish US. Learn how to make Caldo Verde, an amazingly delicious Portuguese sausage, kale, and potato soup!
Steps to make Kale, Sausage & Leftover Mashed Potato Soup:
- In a 4 to 5 quart pot, bring 1/2 Tablespoon oil up to medium heat and sweat onions, carrots, celery, and garlic until onions start to turn translucent. (About 3 minutes or so.)
- Add kale, arugula, liquid, salt, and cook, covered, for 15 minutes, stirring occasionally.
- Once kale has wilted, add tomatoes, sausage, bay, and oregano and cook, COVERED, for another 15 minutes, stirring occasionally.
- Add mashed potatoes and cook COVERED again for another 20 minutes, stirring occasionally. Before the last 10 minutes of cooking, adjust seasoning if needed.
- Enjoy! :)
Sausage White Bean & Kale Soup Is Our Newest Healthy Obsession. by Delish US. Learn how to make Caldo Verde, an amazingly delicious Portuguese sausage, kale, and potato soup! This is comfort food at its finest. Chop the sausages and toss with the flour, then add to the pan and cook until browned all over. This Kale, Sausage and Potato Skillet Is All of the Things—but Most of All EASY.
So that is going to wrap this up for this special food kale, sausage & leftover mashed potato soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
