Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, lehsuni paneer tikka / spicy cottage cheese skewers. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Recipe for easy peasy Lehsuni Paneer Tikka aka Spicy Cottage Cheese Skewers! Paneer tikka is child's one of the favourite vegetarian dishes. As much as I want to disown him for uttering the word Paneer Tikka every time we go to an Indian. Easy recipe , paneer special, hotel style snack , lehsuni garlic flavor.
Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook lehsuni paneer tikka / spicy cottage cheese skewers using 23 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers:
- Prepare 500 gms Cottage Cheese (Paneer)
- Prepare 1 medium Onion (Chopped in four)
- Take 1 Tomato (Chopped in four)
- Make ready 1 Green Bell Pepper (Chopped in large pieces)
- Take For the Stuffing:
- Take 1 tbsp Garlic Paste
- Make ready 2 tbsp Tandoori Masala
- Prepare For the Marination:
- Take 300 gms drained Yogurt
- Take 3 tbsp Cream
- Take 1 tbsp Garlic Paste
- Take 6 Cloves Garlic (Finely Chopped)
- Make ready 2 Green Chillies (Finely Chopped)
- Get 2 tbsp Coriander Leaves (Finely Chopped)
- Make ready to taste Himalayan Pink Salt
- Get 1 tbsp Chilli Powder
- Take 1/2 tsp Turmeric Powder
- Get 1 tsp Garam Masala
- Prepare 1 tsp Carom Seeds Powder
- Prepare 1 tsp Chaat Masala
- Take 3 tbsp Roasted Gram Flour
- Prepare 1 tbsp Vinegar
- Get 2 tbsp Oil
Thread the cottage cheese cubes one inch apart onto the skewers. Cook them in the preheated oven for eight to ten minutes, or roast or grill over live. Paneer refers to Indian cottage cheese and tikka translates to chunks of grilled food, most often refers to meat. But here it is the chunks of Indian These chunks are marinated in spiced yogurt along with diced onions and capsicum so they absorb the flavors.
Instructions to make Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers:
- In a bowl, add garlic paste and tandoori masala and mix it well. Take big cubes of cottage cheese. Make a slit in it and stuff the mixture in it. Keep aside.
- Wash and cut the green bell peppers, onions and tomatoes in to large cubes and keep aside.
- In a bowl, mix together all the ingredients mentioned under marination. Pour this mix over the stuffed cottage cheese and marinate for 2 hours in the refrigerator.
- Add the onions, tomatoes and green bell pepper to the marinated paneer and mix gently. Skew on skewers, adding onion, tomato, green bell pepper and paneer cubes.
- Grill for 3 to 4 minutes. Serve warm with salad and green chutney.
Paneer refers to Indian cottage cheese and tikka translates to chunks of grilled food, most often refers to meat. But here it is the chunks of Indian These chunks are marinated in spiced yogurt along with diced onions and capsicum so they absorb the flavors. These are then threaded to skewers & grilled. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we always ordered when we ate out in India.
So that’s going to wrap this up for this special food lehsuni paneer tikka / spicy cottage cheese skewers recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
