Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried chicken breasts. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fried chicken breasts is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Fried chicken breasts is something that I’ve loved my whole life.
Fried chicken is a comforting dish, often reminding us of picnics, summer, and simpler times. Keep in mind that boneless chicken breasts cook faster than bone-in chicken. Reviews for: Photos of Tender Pan-Fried Chicken Breasts. This is an easy panko fried chicken recipe.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried chicken breasts using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fried chicken breasts:
- Make ready Half a bag of BBQ chips
- Prepare 1/3 cup all-purpose flour
- Take 1 Large egg
- Take Onion powder
- Make ready Garlic powder
- Prepare Cajun seasoning
- Prepare 5 chicken breasts
- Make ready Vegetable oil
Pan Fried Chicken Breast With Chickpea And Chorizo MashA Life of Geekery. This fried chicken breast recipe is perfect for beginners who are looking to fry chicken for the first time and get the best results. This recipe will give you a change to get in the kitchen and try your hand. Find quick and easy pan-fried chicken breast recipes including crunchy breaded chicken, lemon Chicken breasts with a fresh rosemary rub, then sauteed and braised in a sauce of orange juice.
Instructions to make Fried chicken breasts:
- Put half a bag of BBQ chips in a ziplock bag, use the roller, to roll them out and crush them up. (regular sized bag, not the party size or individual size) it is a 7.75 oz bag, only use half of it. (Honestly idk why he didn't use the blender or chopper, I think it would work just as well, if not better)
- In a bowl, mix the crushed up chips, with the flour, and add in your seasonings
- Cut the chicken breasts in half, down the middle, to make 10 chicken breasts. That way they aren't to thick, and they cook and get done better.
- Break the egg open in a separate bowl. Beat the egg up, until the yolk is broken and mixed together good. Now dip the chicken in the egg, covering both sides. And then dip the chicken in the chip and flour batter.
- In a skillet, pour some vegetable oil in there, enough to fry the chicken. Keep on medium to low heat. Let the oil heat up.
- Cook chicken, flipping occasionally, until golden brown or done in the middle, white meat.
- Serve with your choice of vegetables or sides and enjoy!
This recipe will give you a change to get in the kitchen and try your hand. Find quick and easy pan-fried chicken breast recipes including crunchy breaded chicken, lemon Chicken breasts with a fresh rosemary rub, then sauteed and braised in a sauce of orange juice. This Chicken Fried Chicken with Homemade Country Gravy is a true family favorite that always has everyone begging for more. The gravy is to die for! #chickenfriedchicken #friedchicken #dinner. I love air fried chicken breast, but I always take the easy way.
So that is going to wrap it up with this exceptional food fried chicken breasts recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
