Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, peas and cottage cheese with almond milk. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Peas and Cottage Cheese with Almond milk is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Peas and Cottage Cheese with Almond milk is something that I have loved my whole life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peas and cottage cheese with almond milk using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Peas and Cottage Cheese with Almond milk:
- Take Ingredients
- Make ready 2 cup Peas
- Make ready 1/2 cup Almonds
- Take 1 cup Cottage cheese or Paneer cut into cubes
- Take 1 large Onion
- Make ready 4 clove Garlic
- Get 3 Big green chilli
- Make ready 1 bunch small Parsley
- Get 1 bunch spring onion
- Make ready 1 small stick cinnamon
- Make ready 4 cloves
- Take 5 cardamon
- Prepare 2 Bay leaves
- Take 1 Oil for frying
- Prepare 1 cup Water
- Get 1 Salt
- Make ready 1 Hot water for soaking almonds
- Take 2 Tomatoes
I like to mix ketsup in before eating for extra flavor though. Smooth and creamy whipped cottage cheese bowls topped with almond butter, banana slices, and other healthy nutritious toppings. This specific recipe is a cottage cheese bowl topped with almond butter, slices of bananas, hemp hearts, puffed wheat, cinnamon, and a drizzle of agave syrup. Check out some of our recipes for making plant-based milk at home!
Instructions to make Peas and Cottage Cheese with Almond milk:
- Soak the almonds in hot water for 15 mins and remove the skin. Blend the almonds with a little water into a paste.
- Blend onion, garlic, chilli, parsley and spring onion with a little water.
- Heat oil in a saucepan and add spices.
- Add blended ingredients and fry for 15 mins til fragrance. Add tomatoes and fry for 2 more mins.
- Add cheese cubes, peas and water and simmer for 8 - 10 mins on low fire. Add salt to taste.
- Add almond paste and bring to a boil. Add hot water if you like more gravy.
- Serve hot.
This specific recipe is a cottage cheese bowl topped with almond butter, slices of bananas, hemp hearts, puffed wheat, cinnamon, and a drizzle of agave syrup. Check out some of our recipes for making plant-based milk at home! We also feature recipes for the pulp, giving you a chance to love your leftovers. Is almond milk really good for you? Are the ingredients in almond milk healthy?
So that’s going to wrap it up for this exceptional food peas and cottage cheese with almond milk recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!