Simmered Pork Cutlets for Bento
Simmered Pork Cutlets for Bento

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, simmered pork cutlets for bento. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

The Bento Buster, a Kiwi in Japan, shows how to make Tonkatsu (Japanese style pork cutlet) & bento. Tonkatsu is one of the most popular meat dishes in Japan. A "set" meal consisting of a deep-fried breaded pork cutlet on a bed of cabbage, a bowl of rice, one of soup, and a. Lightly Pickled Cucumbers for Hanami and Bento.

Simmered Pork Cutlets for Bento is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Simmered Pork Cutlets for Bento is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have simmered pork cutlets for bento using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simmered Pork Cutlets for Bento:
  1. Get 2 Pork cutlets
  2. Make ready 2 to 3 Eggs
  3. Make ready 150 ml Dashi stock
  4. Get 1 1/2 - 2 tablespoons Soy sauce
  5. Make ready 1 tbsp Sake
  6. Make ready 1 tbsp Mirin
  7. Make ready 1 tbsp Sugar

Heat half the vegetable oil in a large skillet over medium-high heat. Bentos can be found everywhere in Taiwan, not just on trains. The pork cutlet soaks up the flavor of the broth and onions, and the gently cooked eggs have a wonderfully creamy texture. Katsu Bento Tonkatsu is a Tonkatsu (Japanese Pork Cutlet) Is a Modern Classic in Japan.

Instructions to make Simmered Pork Cutlets for Bento:
  1. Deep-fry the pork cutlets and cut them, then set aside. Beat the egg. Put the ingredients into the frying pan and bring to a boil. Then place the cutlets into the pan without overlapping the pieces.
  2. Refer to this recipe for detailed instruction. Add onions or Japanese leeks if you prefer. - - https://cookpad.com/us/recipes/143435-pork-cutlet-rice-bowl
  3. "Sweet Onion and Kabocha Salad". - - https://cookpad.com/us/recipes/156429-sweet-onion-and-kabocha-salad
  4. "Salt Broiled Salmon Bento" - - https://cookpad.com/us/recipes/145985-grilled-salted-salmon

The pork cutlet soaks up the flavor of the broth and onions, and the gently cooked eggs have a wonderfully creamy texture. Katsu Bento Tonkatsu is a Tonkatsu (Japanese Pork Cutlet) Is a Modern Classic in Japan. Tonkatsu is a favorite Japanese food with great international appeal, thanks to the. Molds and Cutters can turn a simple meal into something fun. Whether it's a cute animal onigiri rice ball or flower shaped carrots, these molds and cutters are sure to give your bento some extra character!

So that’s going to wrap this up for this special food simmered pork cutlets for bento recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!