Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lemongrass pork. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pork is used in many Asian countries, because the Asian flavor I love making this Lemongrass Pork when we are having a BBQ party, it's really fun recipe to try! Good idea to leave out the MSG. Grilled Lemongrass Pork Bánh Mì As Made By Su • Tasty. The best vietnamese lemongrass chicken/pork marinade!
Lemongrass pork is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Lemongrass pork is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook lemongrass pork using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemongrass pork:
- Take 1 lb pork shoulder
- Prepare 1 tbsp chopped garlic
- Prepare 2 tbsp lemongrass
- Take 1 tsp salt
- Make ready 1 tsp chicken powder
- Make ready 1 tbsp sugar
- Get 1 tbsp soy sauce
- Get 1 water
A quick cook up on the grill and you have one delicious, flavorful main. This post may contain affiliate links, where we earn from. Lemongrass Pork Vietnamese Slow Cooking Slow Cookers Pork Chop Easy. Pork fares best in the freezer if packaged with freezer-friendly materials like waxed paper, aluminum foil, or heavy-duty.
Instructions to make Lemongrass pork:
- Defrost lemongrass and cut pork into thin slices
- In a pan on high heat, add garlic and lemongrass and fry, adding pork
- Add salt, chicken powder, sugar, soy sauce. Cook and add enough water to prevent drying and burning
- Turn to low heat, cover for 5 minutes to cook pork completely
- Remove lid and cook for another 10-15 minutes, then turn off heat
Lemongrass Pork Vietnamese Slow Cooking Slow Cookers Pork Chop Easy. Pork fares best in the freezer if packaged with freezer-friendly materials like waxed paper, aluminum foil, or heavy-duty. The lemongrass adds a wonderful summery freshness to these skewers. I'm seeing fresh I've been meaning to make Vietnamese-inspired meat skewers for a while! I fancied pork when I first made.
So that’s going to wrap it up for this special food lemongrass pork recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
