Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken stew. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Stew is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chicken Stew is something which I have loved my whole life.
Chicken stews are just about the most comforting comfort foods out there. Find recipes for slow cooker chicken stews, chicken and dumplings, Brunswick stew, fricassee, and. This easy Chicken Stew from Delish.com is savory comfort in a bowl. Looking for a hearty, healthy dinner?
To begin with this recipe, we must first prepare a few components. You can have chicken stew using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Stew:
- Prepare 10-12 chicken tenders, sliced lengthwise
- Prepare 3 medium potatoes, peeled and cut into 1 inch cubes
- Get 1 pkg baby carrots
- Get 1/2 bag frozen green peas
- Take 3 cobs frozen corn (half sized)
- Get 8 sliced multi color sweet peppers
- Take 1 cup chopped celery
- Make ready 1 cup chopped onion
- Make ready to taste Italian blend seasoning
- Make ready to taste paprika
- Get to taste ground dry mustard
- Make ready to taste dill weed
- Make ready to taste parsley
- Make ready to taste fresh cracked black pepper
- Make ready to taste sea salt
- Prepare chicken broth for blending
- Get 4 cans cream of chicken soup
Anyone else here not a fan of slimy chicken skin?? Chicken Stew is just what you need to cozy up to after a long day! It calls for simple ingredients that Chicken Stew. It's the best dinner in the fall and winter and it's just what.
Steps to make Chicken Stew:
- Combine everything except the cans of soup in the Dutch oven. Turn on medium heat and start to soften the veggies and cook the chicken.
- When the contents start sizzling, deglaze the pot with chicken broth, between a half cup and a cup.
- Reduce heat to simmer and cook about 20 minutes stirring every 5 minutes to prevent sticking.
- Add the four cans of cream of chicken soup and stir. If mixture is too thick, add chicken broth to thin. Cook another 20 minutes, stirring every 5 minutes or stew will stick.
- Remove cooked corn on the cob from pot and cut corn off cob with a knife, then add kernels back to stew.
- Cook for another 10 minutes, stirring every 5 minutes.
- Remove from heat, stew will be screaming hot. Let cool 10 to 15 minutes before service.
- Ladle stew into bowls, serve and enjoy.
It calls for simple ingredients that Chicken Stew. It's the best dinner in the fall and winter and it's just what. This Chicken Stew is the perfect meal on a cold day. Hearty, thick, and delicious, you'll love sitting down to a bowl of this stew. Chicken stew recipes - Discover a complete collection of Chicken stew recipes explained step-by-step, with photos and handy cooking tips!
So that is going to wrap it up with this exceptional food chicken stew recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
