Chili's Copycat Cajun Chicken Pasta
Chili's Copycat Cajun Chicken Pasta

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chili's copycat cajun chicken pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

I can never get enough of Chili's whether it's just their fresh salsa and bottomless tortilla chips or their Quesadilla Explosion salad! So here's yet another Chili's favorite to try at HOME! The chicken on top is so flavorful. I love the added Cajun seasoning!

Chili's Copycat Cajun Chicken Pasta is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chili's Copycat Cajun Chicken Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have chili's copycat cajun chicken pasta using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chili's Copycat Cajun Chicken Pasta:
  1. Prepare 1/2 box penne noodles
  2. Prepare 2 boneless skinless chicken breasts
  3. Take 1 tbsp. Cajun seasoning
  4. Prepare 3 tbsp. butter, divided
  5. Make ready 1 pt. half-and-half
  6. Prepare 1/2 tsp. garlic powder
  7. Get kosher salt
  8. Get Freshly ground black pepper
  9. Make ready 1/3 c. plus 3 tbsp. freshly grated Parmesan
  10. Prepare 1 diced tomato
  11. Take 1 tsp. sliced flat-leaf parsley

This Chili's Copycat Cajun Chicken Pasta recipe is a family. Do you love making copycat recipes? I have a very tasty one for you! This video is part of an open collab hosted my.

Instructions to make Chili's Copycat Cajun Chicken Pasta:
  1. Cook penne according to package instructions. Drain and set aside.
  2. Pat chicken dry with a paper towel and dust both sides with Cajun seasoning until thoroughly coated. In a large sauté pan over medium heat, melt 1 tablespoon butter. Add chicken, cooking through completely, about 5 to 6 minutes for each side. Remove chicken from skillet and set aside.
  3. Add remaining 2 tablespoons butter to skillet, along with half-and-half, garlic powder, salt and pepper and 1/3 cup Parmesan. Stir until combined and remove from heat.
  4. Toss pasta in sauce and divide onto two plates (there will be some leftover). Slice chicken and place atop pasta. Sprinkle each with remaining Parmesan, diced tomatoes and parsley and serve.

I have a very tasty one for you! This video is part of an open collab hosted my. Do you have a hankering for Chili's famous Cajun Chicken Pasta, but don't have the desire to leave home? Here is a copycat recipe for Chili's Cajun Chicken Pasta which consists of Cajun seasoned chicken breast on penne pasta with creamy Alfredo sauce. Topped with diced tomatoes, green onions and Parmesan cheese served with garlic toast.

So that’s going to wrap this up with this special food chili's copycat cajun chicken pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!