Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken pot pie cupcakes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Pot Pie Cupcakes are my version of cupcakes. This may come as a shock to some. Can I say "adorbs" or will you punch me in the face? I found this recipe a while back and absolutely fell in love with how simple it was.
Chicken pot pie CUPCAKES is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chicken pot pie CUPCAKES is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chicken pot pie cupcakes using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken pot pie CUPCAKES:
- Take Pillsbury biscuit tube
- Take 1 cup cheddar cheese shredded
- Get 1 can cream of chicken
- Get 2 cups cubed cooked chicken
- Take 1 cup frozen veggies
- Get 1 tsp dried basil
Reviews for: Photos of Pot Pie Cupcakes. Evenly spoon the pot pie mixture into each biscuit cup. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. The only complicated part of making a pot pie is the pastry.
Instructions to make Chicken pot pie CUPCAKES:
- Pre heat oven 400. In a large bowl, add chicken,veggies, cheddar cheese, cream of chicken, basil, salt pepper. Fold and mix together
- Stretch a biscuit before placing in muffin tin. Place biscuit inside greased tin and make sure dough goes up the sides of muffin tin
- Add chicken mixture to the center of biscuit.
- Place in oven and bake for 15 minutes. Let rest. Enjoy
Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. The only complicated part of making a pot pie is the pastry. Separate the biscuits and place each biscuit in a muffin cup, pressing the dough up the sides to the edge of cup. This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts. Swap out chicken for turkey or try a different frozen veggie combo to put your own unique spin on this old-fashioned favorite.
So that is going to wrap this up for this special food chicken pot pie cupcakes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
