Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, murg cholay. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Recipe Lahori Nashta Murgh Chana With Tawa Naan Restaurant Style. Murgh cholay is an Indian oriented cuisine speciality of punjab. chick peas cooked with aromatic and flavourful mix spices and chicken. Lahori Murgh Cholay Recipes in Urdu & English. Lahori Murgh Cholay recipe is a traditional, aromatic Pakistani recipe which originated from the historical city of Lahore and is a significant part of the.
Murg cholay is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Murg cholay is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook murg cholay using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Murg cholay:
- Take 1 cup boiled chickpea
- Take 1 cup boneless chicken cut in small cubes
- Make ready Half cup tomato puree
- Make ready Half cup brown onions
- Make ready 1 cup oil
- Make ready 1 tbsp ginger garlic paste
- Make ready 1 tsp crushed red chilli
- Take Half tsp red chilli powder
- Make ready Pinch turmeric
- Get 1 tsp all spice
- Get Half tsp salt
- Take 2 green chili
Try our new style Murgh Cholay Recipe. Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Rotis and naan taste even more tasty. Related Cook With Faiza Recipes Murgh Cholay.
Steps to make Murg cholay:
- Heat oil in a pan. Fry chicken cubes well. Add ginger garlic paste.fry well.
- Add all the seasoning and mix well.
- Add tomato puree and mix well. Add crushed brown and mix well. Add green chili.mix well.
- Cook till chicken tender. Lastly add boiled chickpea and mix well.cook for 10 minutes. Serve with naan.
Rotis and naan taste even more tasty. Related Cook With Faiza Recipes Murgh Cholay. Murgh Cholay - Boiled chickpeas cooked with chicken are very delicious and enriched with nutrients. Serve in breakfast or as a main dish in lunch with Hot Chapatti or Naan and enjoy. Check Lahori Murgh Cholay Recipe in Urdu.
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