Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kerecek kikil tahu sirih / stir fried beef tendon and tofu. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kerecek Kikil Tahu Sirih / Stir Fried Beef Tendon and Tofu is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Kerecek Kikil Tahu Sirih / Stir Fried Beef Tendon and Tofu is something that I’ve loved my entire life. They are nice and they look fantastic.
For velveting beef, combine the beef, water, vegetable oil, cornstarch, baking soda, and soy sauce in a medium bowl. Let the tofu and the sauce come up to a boil, and drop in the green portions of the scallions and the seared beef, including any juices from the. Stir through tofu and coriander leaves. Best beef cuts for stir-frying: Use beef stir-fry strips or prepare your own from rib eye/scotch.
To begin with this recipe, we must prepare a few ingredients. You can have kerecek kikil tahu sirih / stir fried beef tendon and tofu using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kerecek Kikil Tahu Sirih / Stir Fried Beef Tendon and Tofu:
- Take 150 grams beef tendon, boiled and cut
- Get 100 grams tofu, cut
- Take 2 garlics, smashed and chopped
- Prepare Half a tomato, cut
- Make ready 1 red chilli, cut
- Get Salt
- Prepare Pepper
- Take Chicken powder
- Get Some water
- Get Oil for frying
It teaches you to cook a very tender and rich beef and tendon stew that will melt in your month. Lontong Kikil (Surabaya Style Beef Tendon Soup with Rice Cakes). Beef Tendon Stir-fry Rice Recipe by Fo Fa. A quick and easy stir-fry with crisp tofu and broccoli tossed in a sweet and savory sauce with garlic, ginger, and sesame seeds.
Instructions to make Kerecek Kikil Tahu Sirih / Stir Fried Beef Tendon and Tofu:
- Put the oil in a pan. Add in the garlics, stir until fragrant.
- Then add in the chilli amd tomato, cook until a bit soft.
- Then add in the tendon and tofu. Followed by some water.
- Then add in the seasonings. Taste test.
- Simmer until everything is cooked.
- Turn off the heat. Serve.
Beef Tendon Stir-fry Rice Recipe by Fo Fa. A quick and easy stir-fry with crisp tofu and broccoli tossed in a sweet and savory sauce with garlic, ginger, and sesame seeds. Purchasing the correct kind of tofu—non-silken, extra firm—sets you up for crispy tofu success. Drying the tofu thoroughly ensures that it crisps up quickly. Serve over hot cooked rice or noodles with crusty rolls and orange wedges.
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