Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, minced beef soy sauce donburi. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Shiso Garlic Soy Sauce: Homemade recipe, click here. Recipe by Namiko Chen of Just One Cookbook. All images and content on this site are copyright Besides the beef donburi recipe, what other recipes do you have that uses the shiso garlic soy sauce. Enjoy the delicious Beef Steak Donburi with a refreshing Japanese-style onion ponzu sauce!
Minced Beef Soy sauce Donburi is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Minced Beef Soy sauce Donburi is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have minced beef soy sauce donburi using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Minced Beef Soy sauce Donburi:
- Prepare 200 g Minced Beef
- Make ready 1/2 Paprika
- Get 1/2 Onion
- Take Chilli
- Prepare 1 tbsp sliced Garlic
- Get 3 tbsp Mirin
- Make ready 1 tbsp Grated Ginger
- Get Sauce
- Make ready 3 tbsp Soy sauce
- Prepare 1 tbsp Grated Garlic
- Prepare 3 tbsp Sake
Add the beef mixture to the pan and heat. If you prefer, you can just season the beef with yakiniku sauce and then place the sauteed vegetables to the side. It is also nice to garnish the bowl with other fresh vegetables like sliced cherry tomatoes, cucumbers, or carrots, or finely shredded green or red. Stir together ground beef, sake, soy sauce, dashi, and sugar in a small Dutch oven or medium-size, heavy saucepan.
Instructions to make Minced Beef Soy sauce Donburi:
- Stir fry garlic with olive oil with small heat until it becomes good smell
- Stir fry onion until it becomes brown
- Put Paprika, garlic and minced Beef in the pan and stir fry until beef becomes brown
- Put the sauce in the pan and heat until sauce is all evaporated
- Place some steamed rice in a bowl together
- Enjoy!
It is also nice to garnish the bowl with other fresh vegetables like sliced cherry tomatoes, cucumbers, or carrots, or finely shredded green or red. Stir together ground beef, sake, soy sauce, dashi, and sugar in a small Dutch oven or medium-size, heavy saucepan. Stir in peas and ginger; cook, stirring occasionally, until liquid is mostly evaporated and beef is no longer. A simple but tasty soy sauce & butter flavour pasta dish. Minced beef, Onion, Carrots, Celery, Mushrooms, Garlic, Kidney beans, Whole tomatoes, Flour, Vegetable oil, （A）, Red wine, Worcester sauce, Sugar, Soy sauce , Salt & pepper, Bay leaves, Stock cubes, Nutmeg, Thyme.
So that’s going to wrap it up with this exceptional food minced beef soy sauce donburi recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
