Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, smoky quesadillas chicken & chorizo / jackfruit & veggie sausages. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
These spicy chicken, melting cheese and kidney bean quesadillas are baked in the oven to make them lighter than the usual grilled or fried version. Here's my recipe for Smoky Ancho Chicken Quesadillas! It's crispy, smoky, flavorful and makes for an amazing lunch or dinner. If there was one thing that I could not live without it would be Mexican food.
Smoky Quesadillas Chicken & chorizo / Jackfruit & veggie sausages is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Smoky Quesadillas Chicken & chorizo / Jackfruit & veggie sausages is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have smoky quesadillas chicken & chorizo / jackfruit & veggie sausages using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Smoky Quesadillas
Chicken & chorizo / Jackfruit & veggie sausages:
- Take 2 chicken breasts I used pre cooked then diced them!
- Take 100 grams spicy chorizo diced
- Take 1 clove garlic finely chopped (I used smoked garlic but normal is fine too)
- Get 1/2 tin tomatoes (I used piccolo)
- Get 1/2 tin kidney beans (I used ones already in a chilli sauce)
- Take 1 small onion or shallot finely diced
- Prepare 1 tablespoon cooking oil, sunflower or light olive oil
- Take 1 heaped tsp of chipotle paste
- Take Handful fresh coriander chopped
- Make ready 200 grams cheese up to you which one you want I’m using cheddar
- Prepare 8 small flour tortillas
- Take 2 tablespoons oil
- Take (1 tbsp or the frying pan and 1 tbsp for the chipotle mixture)
- Get Salt and pepper to taste (I used smoked salt)
Easy Cheesy Chicken Quesadillas that are a crowd favorite. They are not only filled with cheese and chicken, but a delicious homemade sauce! Get out of your quesadilla rut with these Chorizo and Shrimp Quesadillas with Smoky Guacamole. There is so much flavor and the guacamole is perfect!
Steps to make Smoky Quesadillas
Chicken & chorizo / Jackfruit & veggie sausages:
- In a sauce pan put in the oil, heat it and add the onion and garlic, stir it and let it soften.
- Next add the chorizo and then the tomatoes give it a good stir.
- Add the Kidney beans and chipotle paste, then the chicken give it a good stir let it simmer well!
- Whilst it is simmering down chop up the coriander and grate the cheese! If you want a further cheat use pre grated cheese it will save you time!
- After 5 minutes the sauce should be nicely thickened! add salt and pepper to taste. Take a tablespoon of the mixture and spread over half of tortillas! Not too thick don’t over load it. Then sprinkle cheese! If doing the vegan option don’t add the soya until you are eating it.
- In a frying pan put a tablespoon of oil in it heat it up. Fold the over half of the tortilla over the mixture! Using a spatula add to the pan! Fry it on one side for a minute until it’s toasted then carefully flip it over! You can keep the made tortillas in a warm oven whilst you make the rest.
- Tuck in and enjoy 😊
- I’ve now made this recipe using shop bought small tortillas
Get out of your quesadilla rut with these Chorizo and Shrimp Quesadillas with Smoky Guacamole. There is so much flavor and the guacamole is perfect! Sprinkle the chicken with salt, pepper and taco seasoning. Add the chicken to the skillet and saute over medium-high. Shredded chicken, kicked up with jalapeño and pepper Jack cheese, makes a hearty filling for these flaky quesadillas.
So that’s going to wrap this up for this exceptional food smoky quesadillas chicken & chorizo / jackfruit & veggie sausages recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
