Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mexican style crockpot carnitas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This easy to make Mexican Crockpot Pork Carnitas recipe is super delicious and incredibly versatile. These crockpot pork carnitas are crazy easy to make. You don't even need to brown the meat first. All you have to do is put the meat in the pot, squeeze.
Mexican Style Crockpot Carnitas is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Mexican Style Crockpot Carnitas is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have mexican style crockpot carnitas using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Style Crockpot Carnitas:
- Prepare 6 lb Pork Butt Roast
- Prepare 3 clove Garlic
- Prepare 1 tbsp Garlic Salt
- Make ready 3 tbsp cayenne pepper
- Take 3 tbsp chili powder
- Take 2 tbsp salt
- Make ready 3 tbsp Lawrys Seasoning
- Make ready 2 tbsp chili flakes
- Make ready 3 small habaneros
- Take 1 bunch cilantro
- Get 1 large onion
- Make ready 1 can Tall Can of Beer of your choice
I finish off by quickly frying the chunks at the end of cooking to add a crispy crust, but you. When I say this is an authentic crockpot carnitas recipe, I mean it takes me back to Mexico City where we ate these all the time. These are the BEST Pork Carnitas (Slow Cooker Mexican Pulled Pork) you will ever try! Your search for the Best Pork Carnitas Recipe stops here.
Steps to make Mexican Style Crockpot Carnitas:
- poke pork butt several times with a knife
- rough chop the garlic and rub it on to the Butt so it can rest on the pokes
- then mix your dry ingredients together to make a dry rub, once you do that rub it on the roast and get a even coat on it.
- place roast in crock pot and cut your habaneros in half toss them in the pot and your onion cut in half as well
- throw cliantro in too and pour in your beer and put crock pot on high for 6-6 1/2 hours and enjoy with diced up onion and cilantro with salsa of your choice
These are the BEST Pork Carnitas (Slow Cooker Mexican Pulled Pork) you will ever try! Your search for the Best Pork Carnitas Recipe stops here. These Slow Cooker Pork Carnitas are super juicy, easy and so much more flavorful than other versions complete with glorious caramelized crispy. The original was a crock pot version, but now you'll also find Instant Pot instructions below! These carnitas are a multi-purpose protein to the max.
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