Chocolate Cake with Caramel Mousse Filling
Chocolate Cake with Caramel Mousse Filling

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate cake with caramel mousse filling. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Cake with Caramel Mousse Filling is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Chocolate Cake with Caramel Mousse Filling is something which I’ve loved my whole life. They are nice and they look fantastic.

How do you make Caramel Mousse Filling? This delicious filling is easier than you think! We started off by whipping up some cream! Decadent Chocolate mousse Cake Recipe with layers of chocolate cake, chocolate mousse, salted caramel, chocolate cookie crumb and italian meringue.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate cake with caramel mousse filling using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cake with Caramel Mousse Filling:
  1. Take CAKE
  2. Prepare 2 cup all-purpose flour
  3. Take 1/2 tsp salt
  4. Take 2 tsp baking soda
  5. Take 2 cup water
  6. Get 2 cup granulated sugar
  7. Get 4 oz unsweetened chocolate chopped
  8. Get 6 tbsp unsalted butter, at room temperature
  9. Take 1 tsp vanilla extract
  10. Prepare 2 large eggs, beaten
  11. Make ready CARAMEL MOUSSE FILLING
  12. Take 1 full recipe of my Caramel Mousse, recipe attached in direction step #7
  13. Make ready GARNISH
  14. Take caramel opcorn, my recipe is attached in direction step #9
  15. Get 1/4 cup dark chocolate shavings

View top rated Caramel chocolate mousse filling recipes with ratings and reviews. Add the rest of the mousse on top of that (I use a piping bag at this point), but reserve some to fill in the sides and top. Place the second sable berton, chocolate side down on the top and pipe the. Chocolaty, chocolaty, chocolaty, this Dark Chocolate Mousse Cake is a chocolate lovers delight. make ahead and not very difficult, it's a lovely cake to make for a · Fudgy Cookies & Cream Brownies with the best Oreo flavor.

Instructions to make Chocolate Cake with Caramel Mousse Filling:
  1. Preheat oven to 350. Spray 2– 8 inch cake pans with bakers spray. Line bottoms with parchment paper
  2. In a medium saucepan combine water and sugar bring to a boil and cook just until mixture is clear and sugar is dissolves. About 2 minutes Pour into large bowl and add butter and chocolate and stir until smooth..Let cool 5 minutes,then beat in eggs and vanilla just until smooth
  3. Meanwhile whisk flour, baking soda and salt in a medium bowl
  4. Add flour mixture to chocolate mixture all at once and beat just until smooth about 1 minute. Pour evenly into prepared pans
  5. Bake about 23 to 25 minutes until cake springs back when touched and a toothpick comes out with just a few little crumbs. Cool 15 minutes in pan. Run a small knife around pans to release cake to wire rack to cool completely
  6. ASSEMBLE COLE
  7. Lay one cake layer on serving plate, cover with 1/2 of the Caramel Mousse. Recipe attached below - - https://cookpad.com/us/recipes/342860-caramel-mousse
  8. Add the second cake layer and cover with the remaining Caramel Mousse
  9. Decorate with Caramel Popcorn, recipe attached below. Sprinkle with dark chocolate shavings - - https://cookpad.com/us/recipes/358852-crispy-toffee-caramel-popcorn

Place the second sable berton, chocolate side down on the top and pipe the. Chocolaty, chocolaty, chocolaty, this Dark Chocolate Mousse Cake is a chocolate lovers delight. make ahead and not very difficult, it's a lovely cake to make for a · Fudgy Cookies & Cream Brownies with the best Oreo flavor. These rich brownies are topped with Oreo-filled white chocolate topping. Maybe melt some chocolate chips or caramel to spread on top in lieu of frosting, because I So when I read the recipe for this month's Chocolate Mousse Cake with Raspberries Bakealong challenge The cake itself is moist and deeply chocolate; the filling, dense and rich. And the frosting — well, it.

So that’s going to wrap this up with this exceptional food chocolate cake with caramel mousse filling recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!