Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef a.d potato cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
beef a.d potato cake is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. beef a.d potato cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
Leftover potatoes don't last long round here. Whether served up simply in a potato salad with some mayonnaise - maybe with a pinch of curry powder added for interest, or turned into something else, they're so versatile that whenever An easy recipe for comforting corned beef and potato cakes. In a large bowl, mix the potatoes, green onions, corned beef, and egg. Form the mixture into golf ball sized balls.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beef a.d potato cake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make beef a.d potato cake:
- Get 2 cup mashef potatoez
- Make ready 1/2 cup
- Take 1/2 cup green bell pepper
- Make ready 1 lb ground beef/meat (we use venison)
- Take 1 large egg
- Prepare 1 packages saltine crackers
You want to buy chuck roast. Don't pass on this casserole of beef and potatoes in a creamy Cheddar sauce. Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef.
Instructions to make beef a.d potato cake:
- mix all together in large bowl
- roll into balls dregs in flour
- flatter. in a nonstick skillet with oil
- at medium heat brown on both sides
Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. This Ukrainian braised beef and potatoes stew is so aromatic and delicious! Made with braised beef and garlic onion tomato sauce. Жаркое, aka 'Stewed Beef and Potatoes' - a delicious Ukrainian and Eastern European comfort food that I ate so often growing up! The potato cakes are made with leftover mashed potatoes, turning last night's dinner into this morning's delicious breakfast.
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