Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, taco rice. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Taco rice (タコライス, takoraisu) is a popular example of Okinawan cuisine. It consists of taco-flavored ground beef served on a bed of rice, frequently served with shredded cheese, shredded lettuce, tomato and salsa. Popular Taco Rice Restaurants in Okinawa. This tasty rice great addition to tacos either on the inside or out.
Taco rice is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Taco rice is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook taco rice using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Taco rice:
- Take casserole/ Mexican
- Take 2 lb of ground hamburger, about 2 cups of rice, 1pack of taco season , a big can of diced tomotoes if you like last cheese any kind you like and cover the top, you can put onions in you meat if you like
Serve it as a side with beans like what you get at a Mexican restaurant (Mexican-American, that is), use it to fill. Preparation In a medium saucepan, whisk together the chili powder, cumin, garlic powder. Our easy taco rice is a wonderful Mexican side dish to serve with tacos, burritos I live for Mexican food, and this easy taco rice is one of my favorite Mexican side dishes to prepare when I'm serving. Rinse rice thoroughly under cold water.
Steps to make Taco rice:
- Cook meat and dain
- Add the meat with the rice
- With about 4 cups of water and taco season and can of tomatos
- Let cook on med stir it often so it won't stick may need to add salt and o pepper enjoy I put sour cream on mine when eating super easy very good.
Our easy taco rice is a wonderful Mexican side dish to serve with tacos, burritos I live for Mexican food, and this easy taco rice is one of my favorite Mexican side dishes to prepare when I'm serving. Rinse rice thoroughly under cold water. Bring to a boil, then lower heat and cover with lid. Here is the version of Taco Rice that we have made at our house. It came out of the freezer and tasted better than the day we made it I thought.
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