Meen's Sweet Potato Cake II
Meen's Sweet Potato Cake II

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, meen's sweet potato cake ii. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

I Tried Making Bread With Sweet Potatoes Instead of Flour Mashed sweet potato cakes tend to be a lot more delicate than normal mashed potato cakes. When flipping them, do so gently or they may break Instructions. To make mashed sweet potatoes: OVEN BAKED: Line a baking sheet with foil or parchment paper.

Meen's Sweet Potato Cake II is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Meen's Sweet Potato Cake II is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have meen's sweet potato cake ii using 7 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Meen's Sweet Potato Cake II:
  1. Get Sweet potatoes
  2. Take Flour
  3. Prepare 1 TBS Sugar (more or less depending on quantity of potatoes)
  4. Prepare Salt (pinch)
  5. Make ready Vegetable oil
  6. Get Baking powder
  7. Prepare Water

Sweet potato Cinnamon Cake is a moist, rich, delicious, sweet potato dessert cake; chock full of fibrous sweet potatoes, cinnamon. This Thanksgiving favorite is chock full of fibrous, nutritious sweet potatoes. Cinnamon adds a perky spice to compliment the nutty glaze and cinnamon brown. Lightly oil your hands and from each portion into a patty.

Steps to make Meen's Sweet Potato Cake II:
  1. Peel sweet potatoes and put in bowl with water.
  2. Cut into small chunks. Wash and transfer to a pot.
  3. Add in water and pinch of salt. Put pot on heat source.
  4. Allow to boil till very soft, but do not overcook.
  5. Drain and transfer to a clean and dry bowl. Mash. Ensure there are no big lumps.
  6. In another bowl, add in sifted flour, sugar and baking powder. Combine.
  7. Transfer dry ingredients to bowl with mashed potatoes.
  8. Combine till you get a dough. Knead till you get a slightly stiff dough. Remember dough will still be soft because of the potatoes, but it should be stiff enough for you to comfortably mould.
  9. Allow to rest for five minutes.
  10. Dust tray, cutting board or worktable with flour. Also dust rolling pin, and cookie cutters with flour.
  11. Roll dough and cut with cookie cutters. Remove excess and transfer cut dough to another dusted tray. Repeat process till all dough is exhausted.
  12. Heat vegetable oil in a pot. Add in few cuts of onion for flavour.
  13. Deep fry cakes till golden brown or desired colour is achieved.
  14. Drain in a colander and transfer to a paper towel lined dish/plate.
  15. You can serve with sauce of choice or as it is.
  16. Bon Apetit 😋.

Cinnamon adds a perky spice to compliment the nutty glaze and cinnamon brown. Lightly oil your hands and from each portion into a patty. Place each patty on the oiled. A wide variety of make sweet potato cake options are available to you, such as packaging Other malfunctions which are caused by operation mistakes, man-made problems, etc will be responsible You can also choose from haccp make sweet potato cake. Add vanilla, sweet potatoes, pineapple, raisins, and walnuts and blend on low speed until thoroughly mixed.

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