Easy 'Tenshin-don' Egg Foo Young Rice Bowl
Easy 'Tenshin-don' Egg Foo Young Rice Bowl

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy 'tenshin-don' egg foo young rice bowl. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. Egg Foo Young is a Chinese egg omelette filled with vegetables and meat, smothered An easy Chinese recipe that's quick to make and versatile as you want it to be. Egg Foo Young - terrific quick dinner idea!

Easy 'Tenshin-don' Egg Foo Young Rice Bowl is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Easy 'Tenshin-don' Egg Foo Young Rice Bowl is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook easy 'tenshin-don' egg foo young rice bowl using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy 'Tenshin-don' Egg Foo Young Rice Bowl:
  1. Get rice bowl Hot cooked rice
  2. Get Egg
  3. Prepare ●Imitation crab sticks (shredded)
  4. Take ●Scallions (sliced)
  5. Get ●Ponzu
  6. Get ●Oyster sauce
  7. Prepare ● Sugar
  8. Take ●Weipa (or Chinese chicken stock powder)
  9. Make ready Katakuriko
  10. Get ● Water

Serve it as an appetizer, side dish or even as a main entrée along with a bowl of white rice and enjoy! Crispy fluffy egg foo young filled with crisp veggies and aromatic green onion and Cooking a good egg foo young is like making pizza. You don't want to overfill it with Beat the eggs in a large bowl using an immersion blender or fork until evenly blended. Egg Foo Young - Easy, homemade recipe filled with ground pork, shrimp and bean sprouts and tastes much Egg Foo Young is a Chinese-style omelet filled with ground pork and various vegetables.

Instructions to make Easy 'Tenshin-don' Egg Foo Young Rice Bowl:
  1. Combine the ● ingredients. Whisk the eggs.
  2. Put the rice in a small rice bowl and transfer upside down onto a serving dish into a mound. (I seasoned plain rice with 10 shapes of garlic powder).
  3. Heat oil (a little more than usual) in a frying pan and fry the eggs until half-done (check that the egg easily moves in the pan). Transfer the egg onto the rice.
  4. Put the ● ingredients in the same frying pan and cook until thickened. Pour over the cooked egg.

You don't want to overfill it with Beat the eggs in a large bowl using an immersion blender or fork until evenly blended. Egg Foo Young - Easy, homemade recipe filled with ground pork, shrimp and bean sprouts and tastes much Egg Foo Young is a Chinese-style omelet filled with ground pork and various vegetables. Sometimes misspelled as "egg foo yung", it is a staple in. Egg foo young is an omelette dish found in Chinese Indonesian, British Chinese, and Chinese American cuisine. The name comes from the Cantonese language.

So that is going to wrap it up for this special food easy 'tenshin-don' egg foo young rice bowl recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!