Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, makki & palak ke pops. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Makki & palak ke pops is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Makki & palak ke pops is something that I have loved my entire life.
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To begin with this recipe, we must prepare a few ingredients. You can cook makki & palak ke pops using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Makki & palak ke pops:
- Take 1 cup maize flour (makki ka atta)
- Take 3/4 cup spinach chopped
- Take 2 boiled potatoes (mashed)
- Get 1/2 cup curd
- Get 2 green chillies finely chopped
- Take 1 tsp ginger paste
- Get 1 tsp white til
- Take To taste Red chilli powder
- Take to taste Salt
- Make ready as needed Oil for shallow fry
- Get as needed Ice cream sticks
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Steps to make Makki & palak ke pops:
- Mix all ingredients except oil in a bowl. Knead soft dough using water. Keep aside for 15 minutes.
- Divide equal portions of dough. Take ice cream sticks. Make pops like pic.
- Heat pan. Pour oil for shallow fry these look pops. Shallow fry them on slow heat by turning all sides up and down.
- Once done. Serve hot with tomato sauce.
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So that is going to wrap it up for this exceptional food makki & palak ke pops recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
