Trifle Pudding
Trifle Pudding

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, trifle pudding. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Trifle Pudding is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Trifle Pudding is something that I have loved my entire life.

Trifle pudding makes for an excellent dessert in parties. It quite easy to assemble, chill and then serve. You can also make individual portions of the layers in dessert glasses and bowls. No celebration is complete without a delightful yummy dessert at the end.

To get started with this recipe, we have to first prepare a few components. You can cook trifle pudding using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Trifle Pudding:
  1. Get 500 ml Milk
  2. Prepare 3 tsp Custard Powder
  3. Take 3 tbsp Sugar
  4. Make ready 4-5 slices any sponge/pastry cake (I have used chocolate cake)
  5. Prepare 1 cup Fresh fruits (apple,Banana,green & black grapes,orange)
  6. Get 2 tbsp chopped Candied cherries

Layered bananas, cookies, pudding, and fresh whipped cream come together for a. Top vanilla-pudding-trifle recipes just for you. Trifle Pudding in Jar, Mouthwatering Trifle Pudding, Strawberry trifle in a glass What a heavenly feeling it is when the perfect duet of fresh, juicy fruits and rich, supple cream touches the palette with the first spoonful.

Instructions to make Trifle Pudding:
  1. Take some lukewarm milk in a small bowl. Add the custard powder and mix well without any lumps.
  2. Take a pan and bring the milk to boil. Add the sugar and let the sugar dissolve completely.
  3. Now reduce the heat and add the custard powder milk mixture and stir continously so it doesn't form any lumps. Cook for 2-3 mins stirring continuously on low-medium heat.
  4. Take off the heat, let it cool down for sometime in room temperature and then keep in the refrigerator for sometime to cool down completely.
  5. Now for layering, in a serving bowl/glass whichever you are using, start by putting the cake first, followed by fruits layer, custard and candied Cherries.
  6. Repeat the layerings again. Refrigerate for atleast 2-3 hours to serve it cold.

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So that is going to wrap it up with this exceptional food trifle pudding recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!