Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, roscón de reyes. (three kings cake). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This date commemorates the visit the Three Wise Men made to the baby Jesus in Bethlehem. In Mexico, the day is a gift-giving holiday. Tradition states this bread be served, garnished with the "jewels" of fruit and nuts. This is the day that families get together for a huge feast, unwrap presents (brought by the Three Wise Men/Kings), and head out to watch a parade of elaborately-decorated floats.
Roscón de reyes. (Three kings cake) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Roscón de reyes. (Three kings cake) is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have roscón de reyes. (three kings cake) using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Roscón de reyes. (Three kings cake):
- Take dough mixture
- Prepare 125 ml sunflower oil
- Prepare 125 grams melted butter or margerine
- Prepare 8 tbsp granulated sugar (heaped)
- Get 4 eggs
- Make ready 1 lemon zest
- Get 1 orange zest
- Get 1 1/4 kg strong white flour
- Get 1 tbsp orange blossom water
- Take 2 cup semi-skimmed milk
- Make ready 28 grams fast action dried yeast (4x7g sachets)
- Make ready decoration of the cake
- Make ready 1 egg beaten
- Take 200 grams glaced or candied fruits, glaced cherries
Whoever finds the bean has to pay for next year's roscón. One of my favorite parts of celebrating the holidays in Santander, Spain with my inlaws is the day we get the Roscón de Reyes. In Spain, epiphany is the main Christmas holiday. Kids are waiting for the three kings (Three wise men) bringing them gifts they wanted to have all year long.
Steps to make Roscón de reyes. (Three kings cake):
- Mix sugar and softened butter together. Add whisked eggs, oil, lemon and orange rind, orange blossom and one cup of milk.
- The second cup of milk can be warmed slightly and mixed with the yeast. Add to the rest of ingredients.
- Add flour to mixture and when mixed well knead on a worktop for a few minutes until firm and elastic.
- Leave to rest covered with a cloth for 3-4 hours near a warm area like radiator. dough needs to raise to more than double its volume
- Knead again on the table and give the shape of a huge doughnut. Should be able to get 3 units.
- Place in a lined or oiled oven tray where they need to rest a couple of hours to raise again
- Once raised brush them with egg and decorate with the pieces of candied fruits
- Bake on a medium oven. I chose 160 C for about 20-30 minutes or until golden
- Sprinkle with sugar as you get them out of the oven
In Spain, epiphany is the main Christmas holiday. Kids are waiting for the three kings (Three wise men) bringing them gifts they wanted to have all year long. They finish lunch or dinner with this delicious cake, called Roscon de Reyes. This is a sugar free recipe but it contains so many goodies that it really struggles to qualify as a low carb cake. Dia de Reyes or simply Reyes is the day when children in Spain receive gifts from the Reyes Magos-Wise Men or Magi—the three kings who brought baby Jesus gifts.
So that’s going to wrap it up with this special food roscón de reyes. (three kings cake) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
