Eggless Spinach Banana Muffins
Eggless Spinach Banana Muffins

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, eggless spinach banana muffins. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vegan Banana Spinach Muffins: I do a lot of green smoothies and the kids are up for it as well most of the days. When I saw this recipe for banana spinach muffins I was a bit intrigued and on the fence to try it. My children were very suspicious first looking at these unusual muffins. But once they tried them, they couldn't stop eating this goodness :).

Eggless Spinach Banana Muffins is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Eggless Spinach Banana Muffins is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook eggless spinach banana muffins using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Eggless Spinach Banana Muffins:
  1. Take 1/4 cup sugar
  2. Take 100 gm baby spinach
  3. Make ready 3/4 cup all purpose flour
  4. Take 1/4 cup wheat flour
  5. Make ready 1/4 cup butter/oil
  6. Get 1/3 cup curd
  7. Make ready 2 tbsp milk
  8. Make ready 1/2 banana medium size
  9. Take 1/4 tsp baking soda
  10. Make ready 1 tsp baking powder
  11. Prepare 1 tsp cinnamon powder
  12. Make ready 1/2 tsp vanilla essence
  13. Take 1 pinch salt
  14. Take 1/4 cup nuts & dry fruits (optional)
  15. Make ready For toppings:—-
  16. Get 1/4 cup chocolate chips
  17. Take 1/4 cup walnuts, chopped

These are easy to prepare delicious vegan banana muffins made with whole wheat flour, ripe bananas and sugar. Bananas always get ripened at home and every time I have surplus bananas that are ready to be used in baked goodies or desserts. Eggless Banana Muffins with Cinnamon Streusel topping, Easy Banana Muffins. Easy to make Eggless bakery style banana muffin recipe with nuts and a cinnamon streusel crumb topping.

Instructions to make Eggless Spinach Banana Muffins:
  1. Collect all the ingredients.Take a large vessel and spread salt on the bottom and keep a stand on it.pre heat the vessel on low flame.
  2. In a mixie jar, add the curd, milk, melted butter, vanilla essence, spinach and banana.Grind them into smooth puree and keep aside.
  3. Take a bowl for mixing dry ingredients, add all purpose flour,wheat flour and sugar in it.
  4. Next add baking powder,baking soda & cinnamon powder one by one.
  5. Mix it all together and sieve it once to remove any lumps.
  6. To the flour mixture, add the spinach banana puree.Mix it together well by cut and fold method.
  7. If you are using dry fruits and nuts, add at this stage and mix it together well.Do not over mix.
  8. Take the muffins cups and line them with liner and pour the batter evenly, keep the muffins cups tray in the pre heated vessel on that ring and cover the vessel with a plate and cook the muffins on slow gas stove for 40-45 min.when muffins are half cooked then decorate muffins with chopped walnuts and chocolate chips.again cover the vessel with plate.After 45 min check the muffins by inserting toothpick in it, if it come out clean then your muffins are ready.
  9. Take it out all the muffins.
  10. Healthy and tasty spinach muffins are ready…..Enjoy with friends and your lovely family members and kids.πŸ‘ŒπŸ‘πŸŒ»πŸŒΌ

Eggless Banana Muffins with Cinnamon Streusel topping, Easy Banana Muffins. Easy to make Eggless bakery style banana muffin recipe with nuts and a cinnamon streusel crumb topping. Eggless Banana Muffins, spongy, moist and tasty muffins at home. With added choco chips and nuts, this is a best muffin for Chirstmas or for regular days! Though its eggless, these muffins are very spongy and moist.

So that is going to wrap this up for this exceptional food eggless spinach banana muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!