Wheat flour banana muffins
Wheat flour banana muffins

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, wheat flour banana muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required). It adds an awesome nutty flavor, too.

Wheat flour banana muffins is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Wheat flour banana muffins is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook wheat flour banana muffins using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Wheat flour banana muffins:
  1. Get 1 cup whole wheat flour
  2. Prepare 2 ripe bananas
  3. Get 1/2 cup sugar
  4. Take 1/4 cup oil
  5. Get 1/4 milk
  6. Get 1/2 tsp baking powder
  7. Make ready 1/2 tsp baking soda
  8. Get 1 tsp vinegar
  9. Prepare 1 tsp vanilla ess
  10. Get 1/4 cup chocolate chips/ chopped walnuts (any one)

Whole Wheat Flour: Whole wheat is much better for you than white flour. You can feel a little better eating muffins with whole grains. Whole Wheat flour - whole-wheat flour or wholemeal flour adds lots of fiber to this recipe. If you only have white wheat flour on hands, the recipe will still These are toddler banana muffins, meaning they are moist banana muffins easy to eat with little hands.

Steps to make Wheat flour banana muffins:
  1. Sieve together wheat flour,baking powder and baking soda…Mix and keep aside.
  2. Add vinegar in milk and keep aside.
  3. In a blender jar add chopped bananas and blend them to make a puree.
  4. Now add milk,oil,sugar,and vanilla ess… And give it a spin.
  5. Add this batter into wheat flour mix bowl and gently fold or whisk… Don't over fold or whisk…Batter should be thick.
  6. Add chocolate chips / walnuts and mix gently.(I ve added chocolate chips)
  7. Pour this batter into prepared muffins moulds or paper cup..And bake it in microwave for 30 min..On 180°. Convection mode..
  8. Check by inserting toothpick.

Whole Wheat flour - whole-wheat flour or wholemeal flour adds lots of fiber to this recipe. If you only have white wheat flour on hands, the recipe will still These are toddler banana muffins, meaning they are moist banana muffins easy to eat with little hands. Bonus, they are naturally sweetened with. White whole-wheat flour which lacks bran color. It also has a milder flavor and a softer texture.

So that is going to wrap it up for this exceptional food wheat flour banana muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!