Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, banana nut bread (or muffins). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Banana nut muffin recipe with ripe bananas, nuts, sugar, egg, flour. If time and waistline permitted, I could wake up every morning to these banana nut muffins! This quick and easy muffin recipe is based on our favorite banana bread, with the addition of a cup of chopped nuts and a dash of coffee. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Banana Nut Bread (or Muffins) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Banana Nut Bread (or Muffins) is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have banana nut bread (or muffins) using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana Nut Bread (or Muffins):
- Get 1/2 cup (1 stick) unsalted butter, at room temperature
- Take 3/4 cup brown sugar
- Prepare 1/3 cup plain Greek yogurt (or sour cream) at room temperature
- Make ready 1 tsp. vanilla extract
- Get 2 large eggs, at room temperature
- Prepare 4 large spotty bananas, mashed
- Get 1 cup all purpose flour
- Prepare 1 cup whole wheat flour
- Take 1 tsp. baking soda
- Make ready 1 tsp. ground cinnamon
- Prepare 1/4 tsp. salt
- Get 3/4 cup walnuts or pecans, chopped coarsely (or chocolate chips)
Add the melted butter and stir them together with a. Banana Nut Bread is one of my favorite quick breads, and trust me, this recipe will not disappoint! In my family, we call this the "Best Ever Banana Over-mixing can cause breads to be tough or gummy. You can halve the ingredients to make one loaf.
Instructions to make Banana Nut Bread (or Muffins):
- Preheat oven to 350°F and grease a 9x5x3 loaf pan (or grease muffin tins or grease 4 mini loaf pans). If making a loaf, then also line the loaf pan with a slip of parchment paper, leaving an overhang on the sides to easily lift out the finished loaf.
- Cream together butter and sugar until well blended, about 2 minutes. Mix in the vanilla and yogurt. Mix the eggs in one at a time, beating well after each one. Lastly, beat in the banana. Once everything is incorporated, set this aside.
- In a separate bowl, whisk together both cups of flour, baking soda, salt and cinnamon together. Then add to wet mixture. Mix together until just combined. Fold in the walnuts (or chocolate chips).
- Bread directions: Pour mixture into loaf pan. Bake 50-60 minutes or until toothpick comes out of center clean. Cool in pan on a cooling rack until completely cooled. Then remove the loaf from the pan and slice using a sharp, serrated knife.
- Muffin directions: Pour batter into muffin tins about 2/3 of the way full and bake for 18-20 minutes or until a toothpick inserted comes out clean. Allow to cool in muffin tin for about 10 minutes, then remove and allow muffins to cool completely on cooling rack.
- Mini Loaves (pictured at top): Pour batter into greased mini loaf pans and bake for 33-38 minutes, or until a toothpick inserted into the centers come out clean. Place the loaf pans onto a wire rack to cool completely.
In my family, we call this the "Best Ever Banana Over-mixing can cause breads to be tough or gummy. You can halve the ingredients to make one loaf. You can turn this bread into banana muffins by. Combine dry ingredients, add alternately with bananas & milk. Banana nut muffins are the shortcut version to banana bread.
So that’s going to wrap it up for this exceptional food banana nut bread (or muffins) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!