Lunchboxbunch's Chocolate Chip Muffins
Lunchboxbunch's Chocolate Chip Muffins

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, lunchboxbunch's chocolate chip muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fold mini chocolate chips into muffin batter and bake into mini muffins for an easy recipe the whole family will enjoy. What a rip-off, and these taste better too. I won't be buying them from the bakery anymore. Chocolate Chip Muffins add chocolate chips to a moist and buttery, vanilla scented muffin batter.

Lunchboxbunch's Chocolate Chip Muffins is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Lunchboxbunch's Chocolate Chip Muffins is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lunchboxbunch's chocolate chip muffins using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Lunchboxbunch's Chocolate Chip Muffins:
  1. Take dry
  2. Prepare 124 grams all-purpose flour (124g=1cup)
  3. Prepare 87 grams whole rolled oats (87g=1cup)
  4. Make ready 18 grams baking powder (18g=3tsp)
  5. Get 5 grams pink salt (5g=1tsp)
  6. Take wet
  7. Make ready 82 grams softened peanut butter (82g=1/3cup)
  8. Get 18 grams lemon juice (18g=1tbsp)
  9. Take 12 grams melted cocunut oil (12g=1tbsp)
  10. Get 181 grams room-temp non-dairy milk (181g=3/4cup)
  11. Make ready 1 large banana (ca. 162g peeled pulp)
  12. Get 4 grams vanilla extract (4g=1tsp)
  13. Make ready 108 grams raw sugar (108g=1/2cup)
  14. Take 118 grams chcolate chips (118g=3/4cup)
  15. Take 20 chocolate chips

The kids go absolutely crazy for this chocolate chip muffin recipe. Every bite is filled with chocolate chips and the muffins are so tender that they practically melt in your mouth. These Easy Chocolate Chip Muffins are just like mom used to make! There are two great ways to keep your muffins from getting soggy.

Steps to make Lunchboxbunch's Chocolate Chip Muffins:
  1. In thermomix combine dry ingredients on setting 4 for 5sec and set aside in separate bowl
  2. Add the oats to this separate bowl
  3. In thermomix mix wet ingredients at 4 for 10sec
  4. Use spatula to push ingredients down from edges
  5. Add dry to wet in thermomix at left-turn (=no cutting blade used) speed 2.5 for 10sec and scrape down sides
  6. Add sugar and mix at reverse speed 3 for 10sec
  7. Transfer to separate bowl and fold in chocolate chips
  8. Fill in to your favorite cupcake molds. I chose 20 small ones
  9. Into 205℃=400℉ preheated oven for 15min
  10. Let cool for 5min
  11. Take out of muffin forms; by having used silicon ones it's super easy. And just for the fun of it I place onto each muffin 1 chocolate morsel and push a bit till neatly set into upper crust.

These Easy Chocolate Chip Muffins are just like mom used to make! There are two great ways to keep your muffins from getting soggy. With either method, you'll need to first ensure that your muffins are completely cooled before storing in an airtight container. Special equipment: Muffin tin with paper muffin cases. These banana muffins are so easy!

So that’s going to wrap it up for this exceptional food lunchboxbunch's chocolate chip muffins recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!