Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana nut chocolate chip muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana nut chocolate chip muffins is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Banana nut chocolate chip muffins is something which I have loved my entire life. They’re nice and they look wonderful.
Moist and delicious, these banana nut chocolate chip muffins are sure to please. Reviews for: Photos of Chocolate Chip Banana Nut Muffins. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana nut chocolate chip muffins using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana nut chocolate chip muffins:
- Prepare dry ingredients
- Make ready 3/4 cup all-purpose flour
- Prepare 3/4 cup whole wheat flour
- Make ready 1 tsp baking soda
- Take 1 tsp baking powder
- Get 1/2 tsp salt
- Make ready 2 bananas
- Get 1 egg
- Prepare 1 tsp ground cinnamon
- Get 3/4 cup coconut oil
- Make ready 3/4 cup brown sugar
- Get 3/4 cup granulated sugar
- Get 1/2 cup chocolate chips
- Take 1/2 cup chopped pecans (optional)
These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead. Fold in the walnuts and chocolate chips.
Steps to make Banana nut chocolate chip muffins:
- Sift flour,baking powder,baking soda,and salt in a large bowl
- In a separate bowl mash two ripe bananas, then add the sugars,cinnamon, coconut oil and egg and mix then combine with the dry ingredients ,mix well .Then fold in the nuts and chocolate chips.
- Set your oven to 350 and and bake for 11-15 min or until it bounces back when you touch.
I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead. Fold in the walnuts and chocolate chips. Grease a muffin tin with some coconut oil and fill the tins with the batter until almost full. I am obsessing over these gluten free and refined sugar free Banana Walnut Chocolate Chip Muffins! They're so easy to whip together and kid friendly!
So that is going to wrap this up with this special food banana nut chocolate chip muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
