Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, frozen oreo pudding cheesecake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Frozen Oreo Pudding Cheesecake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Frozen Oreo Pudding Cheesecake is something which I have loved my whole life. They’re fine and they look wonderful.
This Frozen Oreo Pudding Cake is light and creamy and a perfect way to cool off during those hot summer evenings. This recipe is really easy to This would work with different flavors too! The topping tastes like cheesecake and the bottom layer like a pudding pop! It would be delicious in any flavor.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook frozen oreo pudding cheesecake using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Frozen Oreo Pudding Cheesecake:
- Make ready 4 oz cream cheese(softened)
- Prepare 1/4 cup powdered sugar
- Get 8 oz package of cool whip
- Get 1 packages 3.4 ounces of instant chocolate pudding
- Take milk (as called for on pudding package)
- Make ready 1 box oreos. (i used 15)
This No Bake Oreo Cheesecake is made with just a few ingredients! It's so silky smooth and loaded with chunks of Oreos. The no bake dessert for summer! Spread it into the crust and chill until it is completely firm ā there is no cheating here, unless you want no bake Oreo cheesecake pudding š.
Steps to make Frozen Oreo Pudding Cheesecake:
- In a stand mixer, beat cream cheese and powdered sugar together until fluffy. Gently stir in the Cool Whip. Remove about 1Ā½ cups of the Cool Whip Mixture (about half) to a small bowl and place in the fridge.
- In a medium bowl, whip pudding and milk according to package directions. Gently fold in the remaining Cool Whip mixture.
- Line an 8" x 4" loaf pan with foil or parchment paper. Pour chocolate pudding mixture into the pan, filling about ā of the way. Sprinkle half of the crushed Oreos over the chocolate pudding mixture. Gently spread Cool Whip mixture over the Oreos. Top with remaining cookies.
- Cover with foil and place in the freezer for at least two hours, or preferably overnight
The no bake dessert for summer! Spread it into the crust and chill until it is completely firm ā there is no cheating here, unless you want no bake Oreo cheesecake pudding š. Our Oreo cookies and cream cake is to die for. If you are looking for the best Oreo cheesecake in Singapore, order one from our store here and Rated by many as the best Oreo cheesecake in Singapore, The Modern Duke's Pudding is a fail-proof pairing of rich crunchy chocolate cookies and. This Skinny Oreo Cheesecake Dessert can be eaten with a spoon or used as a sweet dip recipe!
So that’s going to wrap it up with this exceptional food frozen oreo pudding cheesecake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
