Mini pancakes from leftover rice
Mini pancakes from leftover rice

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mini pancakes from leftover rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mini pancakes from leftover rice is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Mini pancakes from leftover rice is something that I have loved my whole life.

Appam is a very popular South Indian Dish made with leftover rice. It is inspired by the authentic taste of Appam. Turn your leftover pancakes into a classic breakfast treat - French toast! It's simple really; just make them as you would French toast.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mini pancakes from leftover rice using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mini pancakes from leftover rice:
  1. Make ready 1 Cup cooked rice
  2. Get 1 cup besan
  3. Take 1/3 cup yogurt
  4. Prepare 1 tbsp chilli garlic paste
  5. Get 1/2 tsp haldi (turmeric) powder
  6. Prepare 1/2 tsp Ajwain(carom seeds)
  7. Get to taste Salt
  8. Make ready 1 tbsp chopped coriander leaves
  9. Take 1 small chopped onion
  10. Get as needed Oil

I used six, but you can use as few or as many as you like. Fluffy, buttermilk pancakes are a favorite in my house, and the gift that keeps on giving. I make a double batch on the weekend, and use the leftover pancakes as a starting point for meals throughout the week. School lunch gets a makeover with PB&J Sammies, busy weekday breakfasts become.

Steps to make Mini pancakes from leftover rice:
  1. Take a bowl add rice besan, curd onion,chilli garlic paste ajwain haldi powder salt and coriander leaves
  2. Make a batter with required water batter should be not a thick or thin
  3. Heat tawa spread batter, and add a little bit of oil across the batter and cook
  4. Enjoy your pancakes with sauce or curd or tea or chatuny

I make a double batch on the weekend, and use the leftover pancakes as a starting point for meals throughout the week. School lunch gets a makeover with PB&J Sammies, busy weekday breakfasts become. Cooked Rice Pancakes are made with a batter of cooked rice bound together with besan. The addition of veggies brings in crunch along with nutrients while green Here is a great way to convert last night's leftover rice into a healthy breakfast! Cooked Rice Pancakes are made with a batter of cooked rice.

So that’s going to wrap it up with this special food mini pancakes from leftover rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!