Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, eggless chocolate banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
eggless chocolate banana cake - learn with step by step photos how to make a easy, soft, moist and delicious You can also check these Eggless cake recipes Eggless Vanilla cake Eggless Chocolate cake Eggless sponge cake Eggless banana bread Eggless banana muffins Eggless fruit cake. I always buy banana as its the only fruit other than apple my kid eat. He likes it only when it is just ripe and if its over ripen, no one touches it at home. When you need, you can use it upto a month.
Eggless chocolate banana cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Eggless chocolate banana cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have eggless chocolate banana cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless chocolate banana cake:
- Take 2 cups apf
- Prepare 1 1/2 cups sugar
- Take 2/3 cups cocoa powder
- Take 1 1/2 tsp baking soda
- Make ready 2 tsp vinegar
- Take 1 tsp vanilla
- Prepare 1 1/2 cups hot water
- Get 1/4 cup oil
- Take 1 cup pureed banana
All I did was to substitute a cup of pureed sauerkraut with a cup of pureed banana and made it vegan by substituting canola oil for the. Easy eggless chocolate sponge from scratch. This eggless banana chocolate upside down cake has a rich and moist chocolate cake as its base. To make the cake batter, whisk together cocoa, flour, baking soda and baking powder.
Steps to make Eggless chocolate banana cake:
- Preheat oven at 180 at prepare your baking tins
- Puree the Banana using a blender and set aside(bananas used are 3 medium)
- Sieve the flour, cocoa and baking soda thrice and set aside
- In another bowl add sugar, hot water, oil, vinegar and vanilla and stir till sugar is fully dissolved, add the banana puree
- Add the flour to the liquid mixture and mix well to remove lumps, do not overmix
- Pour batter to the prepared pan and bake for 40 min or till skewer comes out clean.
- Let it cool before frosting, for best taste, serve the next day. Enjoy
This eggless banana chocolate upside down cake has a rich and moist chocolate cake as its base. To make the cake batter, whisk together cocoa, flour, baking soda and baking powder. Serve your eggless banana chocolate cake warm or cold. Top with a scoop of ice cream or hot chocolate sauce. Honestly we ate ours just the way it is.
So that is going to wrap this up for this exceptional food eggless chocolate banana cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!