Banana Crepes (Russian Blinis) with Fruit Fillings
Banana Crepes (Russian Blinis) with Fruit Fillings

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, banana crepes (russian blinis) with fruit fillings. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Banana Crepes (Russian Blinis) with Fruit Fillings is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Banana Crepes (Russian Blinis) with Fruit Fillings is something that I’ve loved my entire life. They are fine and they look fantastic.

Blini in Russian are actually plural. However, they've been dubbed Blinis in English, and also got Russians eat their blini with jam, honey, and sour cream. They also stuff them with sweet or savoury fillings. A family favourite is blini stuffed with.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana crepes (russian blinis) with fruit fillings using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Banana Crepes (Russian Blinis) with Fruit Fillings:
  1. Make ready 2/3 cup milk (5.07 oz)
  2. Make ready 1 egg
  3. Get 1 banana
  4. Get 1/8 teaspoon sugar
  5. Prepare 1/2 cup all-purpose flour (3 – 4 oz)
  6. Take Pinch salt
  7. Make ready 1/4 teaspoon olive oil
  8. Prepare 1 apple
  9. Take 1 cup raspberries (5 – 6 oz)
  10. Make ready 1 kiwi

Crepes Banana Filling Try this Awesome Crepe with a Banana filling. Check out my the Video on " Making Crepes ". This recipe has an awesome taste with a. Russian crepes, also known as blini are incredibly delicious, whether you serve them for breakfast or dessert.

Instructions to make Banana Crepes (Russian Blinis) with Fruit Fillings:
  1. ! If you have blender, then put all ingredients right away in blender cup
  2. Mix milk with egg, sugar and salt in a large bowl so that small bubbles appear on the surface (we used hand blender)
  3. If you have hand blender add banana and mix again. If no, then mash banana in a separate bowl and add mashed banana into a large bowl with other ingredients
  4. Add flour and beat until smooth with a whisk or hand blender. Batter should not be too thick or too thin. If you start frying crepes and you see that they are too thick just add a bit of milk and mix the batter again
  5. Add ¼ teaspoon olive oil or a bit less to the batter to prevent crepes from sticking to the pan/skillet. Mix all ingredients again
  6. Leave batter in the fridge for 10-15 minutes
  7. Meanwhile, wash, peel and chop apple and kiwi
  8. Heat a lightly greased skillet/pan. Add about 2-3 tablespoons batter. Tilt skillet/pan so that batter spreads to cover the bottom of skillet/pan. Crepes should be thin. Cook until lightly browned; turn and brown the other side. Repeat process with remaining batter, grease skillet only if crepes start to stick to the pan
  9. Put fruit filling on the crepe, roll the crepe as an envelope
  10. Put leftovers of fruits as a side

This recipe has an awesome taste with a. Russian crepes, also known as blini are incredibly delicious, whether you serve them for breakfast or dessert. Crepes or as we call them Blini are a favorite in our household. They are extremely versatile as there are many ways to make them with variety of fillings: everything from meat, cheese, fruit or. Transfer the blini to a plate lined with a clean kitchen towel.

So that is going to wrap this up with this exceptional food banana crepes (russian blinis) with fruit fillings recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!