Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, filipino sweet spaghetti. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
It's not a party in the Philippines without sweet kiddie spag. Jump To Recipe • Print Recipe. This recipe for every kid's favorite - Filipino Spaghetti - comes from the orphanage that I worked at for a year in Cebu. Filipino spaghetti features a sweet, banana ketchup-based sauce with ground meat and sliced hot dogs.
Filipino Sweet Spaghetti is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Filipino Sweet Spaghetti is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have filipino sweet spaghetti using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Filipino Sweet Spaghetti:
- Make ready 1 pack spaghetti noodles
- Make ready 1 1b lean ground beef
- Get 1 pack red Filipino hot dog sliced
- Get 1 can large tomato sauce
- Get 1 can small tomato paste
- Get 3 small very ripe tomatoes
- Prepare 2 medium red bell pepper sliced
- Make ready 1 cup mushrooms
- Prepare 2 small onions chopped
- Get 1 head garlic minced
- Make ready 1/4 cup brown sugar
- Get 1 large bottle of jufran banana sauce
- Make ready 2 tbsp oyster sauce
- Make ready 3 tbsp oil
- Take 1/4 tbsp chili pepper
- Make ready 1/4 tbsp paprika
- Make ready 1/8 stick butter
- Make ready 1 cup water (optional)
- Prepare Add salt as necessary for taste but not required
It has to be sweet, with lots of meat, and topped with grated cheese. Sauces, dips, dressings, and condiments from around the world. The meat sauce was laden with sugar and hot dogs—definitely not the spaghetti of my youth. You may ask why Filipino spaghetti?
Steps to make Filipino Sweet Spaghetti:
- Put 5 cups of water in a pasta pot and boil one bag or box of spaghetti noodles adding 1/8 stick of butter so the noodles won't stick together. Make sure u don't over cook the noodles. Drain when cooked and set aside
- Cut all tomatoes and red peppers, hot dogs, mushrooms and set aside
- Take a large pot add oil and heat then sauté garlic and onions together
- Add ground beef and sauté until meat is brown in color then add hot dogs
- Add tomatoes, red pepper, and mushrooms and cooks for 5-8 minutes
- Add tomato sauce, tomato paste and jufran sauce and stir and cook for 10 minutes
- Add soy sauce, oyster sauce, brown sugar, paprika, and chili powder and stir and cook for 3 minutes
- Add water if necessary and taste. Stir and cook for 15 more minutes then let it sit and simmer on low heat for 10 more minutes
- Add sauce to noodles! Beat with some cheese! Enjoy!
The meat sauce was laden with sugar and hot dogs—definitely not the spaghetti of my youth. You may ask why Filipino spaghetti? Because we Filipinos have created our own distinct way of preparing Spaghetti that is like no other. Among our European influences, Italian cuisine is not as. Filipino-style spaghetti is an interesting take on an Italian classic dish.
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