Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, goat cheese turkey lasagna. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Turkey Lasagna - Best F'ing Lasagna you'll ever taste! Use the un-aged soft goat cheese, for example Chavroux. Arrange half the lasagna noodles in the pan. Cover with half the goat cheese.
Goat cheese turkey lasagna is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Goat cheese turkey lasagna is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook goat cheese turkey lasagna using 18 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Goat cheese turkey lasagna:
- Take 1 lb ground turkey 85 / 15
- Make ready 2 (24 oz) jars rao's homemade marinara sauce
- Prepare 1 (6 oz) can tomato paste I use Italian style
- Make ready 1 tablespoon minced garlic
- Get 1 teaspoon white sugar
- Make ready 2 teaspoons dried basil
- Make ready 3 (4 oz) containers of goat cheese crumbles
- Make ready 1 (12 oz) container of whipped cream cheese
- Take 1 teaspoons course sea salt
- Prepare 1 teaspoon ground black pepper
- Prepare 2 tablespoons dried parsley
- Get 1/2 cup grated Parmesan cheese
- Prepare 2 eggs
- Take 1/3 cup whole milk
- Prepare 12 no boil lasagna noodles
- Get 18 slices sargento mozzarella cheese
- Make ready 1/2 cup shredded parmesan cheese for topping
- Get About 2 teaspoons dried parsley for topping
The only thing I added was cooked, sliced, turkey italian sausage to make it a little more filling for my teenage boys. Even my middle one, who claims to. Enter: this beautifully cheesy ground turkey recipe. It's got everything you love about a traditional lasagna, only you'll feel a little better after destroying a big slice.
Steps to make Goat cheese turkey lasagna:
- In a large skillet on medium high heat cook and mince up ground turkey till done then drain. Return back to skillet and stir in garlic, basil, sugar, tomato paste and both jars of sauce and heat up till bubbling then reduce heat to low and simmer for about 20 minutes stirring occasionally.
- Pre heat oven to 375 degrees
- Mix goat cheese, whipped cream cheese, egg, grated Parmesan cheese, salt, pepper, milk and parsley together
- Lightly spray a 10×13 ×3 inch baking dish with cooking oil I use olive oil
- Spread about 1 1/2 cups meat sauce in bottom
- Lay 4 noodles in bottom side by side
- Cover noodles with about 1 cup of the goat cheese mixture
- Add 6 cheese slices in rows
- Then 1 1/2 cups meat sauce repeat layers two more times ending with meat sauce
- Sprinkle on shredded Parmesan cheese and parsley
- Bake for 1 hour covered tightly with foil. I'll lightly spray the foil with cooking spray so the cheese doesn't stick
- Then bake for 15 more minutes with foil cover off
- Let rest for 10 minutes then enjoy with garlic bread and or salad.
Enter: this beautifully cheesy ground turkey recipe. It's got everything you love about a traditional lasagna, only you'll feel a little better after destroying a big slice. Get Turkey Lasagna Recipe from Food Network If you don't have goat cheese leave it out, or sub. Provolone, also if you don't like ricotta sub. No Bake Lasagna, Turkey Sausage Lasagna, Cheese Lasagna, etc.
So that is going to wrap this up with this special food goat cheese turkey lasagna recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
