Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, nachos with salsa and sour cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Top it off with unlimited toppings of your choice such as. Homemade Nachos with salsa and cheese sauce. -Nachos per salsa,cheese sauce,jalepenos,black olives,hara pyaz aur sour cream dal ker serve karein! Avoid soggy nachos by briefly baking them before topping with cheese, seasoned beef, refried beans, guacamole, and salsa. Pico de gallo (store bought or fresh), guacamole, sour cream, sliced jalapeños, diced onions and tomatoes, and fresh cilantro are classic fresh nacho toppings to sprinkle.
Nachos with Salsa and Sour Cream is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Nachos with Salsa and Sour Cream is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have nachos with salsa and sour cream using 18 ingredients and 24 steps. Here is how you can achieve it.
The ingredients needed to make Nachos with Salsa and Sour Cream:
- Prepare 6 Nachos . For : [ Makes enough to feed people
- Prepare 1.5 Cups Wheat Flour … .
- Prepare 1 Cup Maize flour … .
- Prepare 3/4 Cup Maida All Purpose flour / … .
- Get 1/2 Tsp Salt … .
- Make ready 3 Tbsps Oil ….
- Get 500 gms Curd [Tie in a muslin cloth for 1/2 an hour]…
- Take Salt
- Get 1/2 lemon Juice of
- Make ready 1/2 cup cream …
- Make ready 3 Tomatoes … [Chopped finely]
- Make ready 1 Onion … [Chopped Finely]
- Prepare 1 cucumber … Small thin [De-seed and chop finely]
- Take 2 Tomatoes … [Pureed]
- Get 1 cup peppers Mixed [Finely chopped]…
- Get 2 Green chillies … [Finely chopped]
- Make ready 2 Tbsps Coriander [chopped]…
- Take 1/2 Tbsp … oil
It provides you an awesome taste of Iftar Items Once done, serve with sour cream and enjoy! You can garnish your nachos and salsa with chopped jalapenos or black olives. If you want to add a sweet crunch to your dish, feel free to top them with pomegranate seeds.
Instructions to make Nachos with Salsa and Sour Cream:
- Mix all the above ingredients, and make a little tough dough out of it [Almost paratha like dough.]
- Let it rest for 15 min.
- Make a small ball out of the dough and roll it using a pin.
- You might need to oil the board and pin so that the dough does not stick.
- Use a fork and poke the dough disc repeatedly.
- Use a pizza cutter and cut out 8 sectors out of it.
- Heat oil in a wok and deep fry them few at a time so that they dont fold.
- Once they are golden brown, take them out.
- You can store them for a couple of days in an airtight box.
- Salsa:
- In a bowl mix all the ingredients except the puree and coriander.
- Put oil in a pan and add the tomato puree.
- Cook it for about 2-3 min.
- Add the other ingredients and cook for 2 min.
- Sprinkle coriander, Cover with a lid and turn off the gas.
- Life the lid after 5-7 min.
- Transfer in a box and keep aside till you need to use it.
- For serving:
- Grated cheese [I used a mix of Cheddar, processed and mozzarella.
- In a baking tray spread some nachos.
- Put the cheese on top.
- Bake for 5-7 min in a 200 degree oven.
- Once done transfer in the serving dish.
- Serve with Sour cream and salsa.
You can garnish your nachos and salsa with chopped jalapenos or black olives. If you want to add a sweet crunch to your dish, feel free to top them with pomegranate seeds. You can also add finely chopped spring onion to enhance the taste of your. Loaded chicken nachos recipe with with salsa verde shredded chicken, sharp cheddar cheese, spicy pickled jalapeños, black beans and more. YOU MAY ALSO LIKE: It's so simple to make this chicken enchiladas recipe with salsa verde, chicken, sour cream, cheese and cilantro.
So that’s going to wrap it up for this special food nachos with salsa and sour cream recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!