Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, rye triple. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Rye triple is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Rye triple is something which I’ve loved my entire life. They are nice and they look fantastic.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have rye triple using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rye triple:
- Take bread
- Make ready 3 slice Jewish rye pumpernickel bread
- Prepare spread
- Prepare 2 1/2 tbsp mayonnaise
- Make ready 1/4 tsp red wine vinegar
- Get 1/4 tsp olive oil, extra virgin
- Get 1 tsp mustard
- Get meat
- Get 2 slice smoked ham luncheon meat
- Take 2 slice thick cut bologna luncheon meat
- Prepare 4 slice salami luncheon meat
- Prepare cheese
- Prepare 2 slice swiss cheese
Instructions to make Rye triple:
- Toast the bread
- Mix mayonnaise, mustard, vinegar, and oil
- Fry the meat in a nonstick pan with nonstick spray
- Add spread to two slices of bread on one side only
- Add ham, cheese, salami, and bologna
- Take last slice of bread add spread to one side put on top then add spread to the other side then put the other part of sandwich on top
- Cut in half hope you enjoy
So that’s going to wrap it up for this special food rye triple recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
